Elite Bartender: Craft Drinks, Elevate Guest Experience

Fairmont; San Francisco (CA); Presencial; USD 33.000 - 44.000; Jornada completa

Descripción de la vacante

Fairmont San Francisco on Nob Hill is seeking a Bartender who is passionate about service and guest experience. Reporting to the Food and Beverage Manager, you will deliver consistently professional, friendly and engaging service while applying proven mixology knowledge.

You will assist guests with all beverage menu items, mix drinks, control beverage stock, and maintain knowledge of lists, promotions and preparation methods.

Formación

• Excellent knowledge of beverage products.
• POS system experience is an asset.
• Excellent communication and organizational skills.
• Strong interpersonal and problem solving abilities.
• Highly responsible and reliable.
• Ability to work under pressure in a fast-paced environment.
• Team-oriented with colleagues.
• Calm and courteous under guest pressure.

Responsabilidades

• Consistently offer professional, friendly and engaging service.
• Proven mixology knowledge and experience.
• Maintain a professional interaction with guests and colleagues.
• Assist guests regarding beverage menu items in an informative way.
• Mix drinks and control beverage stock per guidelines.
• Know beverage lists, promotions, garnishes and preparation methods.
• Follow outlet policies, procedures and service standards.
• Follow safety and sanitation policies when handling food and beverages.
• Other duties as assigned.

Conocimientos

Mixology knowledge

Guest service

Communication skills

Teamwork

Reliability

Herramientas

POS system

Descripción del empleo

Fairmont San Francisco on Nob Hill is seeking a Bartender who is passionate about service and guest experience. Reporting to the Food and Beverage Manager, you will deliver consistently professional, friendly and engaging service while applying proven mixology knowledge.

You will assist guests with all beverage menu items, mix drinks, control beverage stock, and maintain knowledge of lists, promotions and preparation methods.