Elite Banquet Server — Flexible Event Service

Visit El Paso

El Paso (TX)

On-site

USD 19,000 - 28,000

Full time

14 days+

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Job summary

Destination El Paso, operated by Legends Global, is seeking a hands-on banquet server to deliver high-quality catering service and ensure guest satisfaction during events. You will follow directions from the Food & Beverage Manager or Banquet Captain and support setup, service, and break-down activities.

Ideal candidates have at least six months in a service role, strong guest service skills, and a professional appearance. Flexible hours including nights and weekends are required.

Qualifications

  • Minimum of six (6) months’ work experience in service-oriented environment.

Responsibilities

  • Reports for work in proper uniform at scheduled time.
  • Follow instructions from Food & Beverage Manager or Banquet Captain.
  • Assist with collecting banquet equipment, flatware, china, glassware, serving pieces.
  • Prepare garnishes, beverages, condiments, and breads.
  • Clean and refill salt/pepper containers, sugar dishes, and creamer.
  • Set up event room and arrange tables per instructions.
  • Attend pre-function briefing for event details.
  • Provide friendly, courteous service at all times.
  • Remain at assigned station and perform duties per event.
  • Report customer concerns to Banquet Captain.
  • Break down tables and equipment after events.
  • Return serving pieces to storage; maintain grooming/dress standards.
  • Follow service standards, procedures, and guidelines.
  • Perform other duties as assigned.

Skills

Guest service
Catering knowledge
Team player
Follow directions
Grooming standards
Multitasking
Attention to detail

Job description

Destination El Paso, operated by Legends Global, is seeking a hands-on banquet server to deliver high-quality catering service and ensure guest satisfaction during events. You will follow directions from the Food & Beverage Manager or Banquet Captain and support setup, service, and break-down activities.

Ideal candidates have at least six months in a service role, strong guest service skills, and a professional appearance. Flexible hours including nights and weekends are required.

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