Elevated Dining Busser — Fast-Paced, Team-Driven Service

SOUTHWEST WINE & SPIRITS LLC

Beverly Hills (CA)

On-site

USD 25,000 - 30,000

Full time

11 days ago
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Job summary

Wally’s Wine & Spirits in Beverly Hills is seeking a polished Busser to support our elevated dining experience. You will keep our tables clean, prepared, and guest-ready while assisting servers and the kitchen to ensure smooth service.

The ideal candidate brings a warm, professional presence, strong teamwork and calm composure in a fast-paced environment. This role offers weekend/evening shifts and a chance to grow your hospitality career with a premium brand.

Qualifications

  • Previous restaurant, hospitality, or guest service experience preferred.
  • Warm, professional presence and passion for hospitality.
  • Strong communication and team mindset.
  • Ability to lift up to 25 lbs and stay active.
  • Flexible to work evenings, weekends, and holidays.

Responsibilities

  • Maintain clean, organized, and beautifully presented tables throughout the guest experience.
  • Support servers with attentive table maintenance, water service, pre-bussing, and guest requests.
  • Clear, reset, and prepare tables efficiently for the next guests.
  • Keep side stations, service areas, and guest-facing spaces stocked, polished, and ready for service.
  • Communicate closely with servers, support staff, and the kitchen to ensure smooth service.
  • Assist with private dining setup, tray service, and elevated hospitality details as needed.

Skills

Hospitality experience
Team player
Strong communication
Calm under pressure
Flexible schedule
Lifting up to 25 lbs

Job description

Wally’s Wine & Spirits in Beverly Hills is seeking a polished Busser to support our elevated dining experience. You will keep our tables clean, prepared, and guest-ready while assisting servers and the kitchen to ensure smooth service.

The ideal candidate brings a warm, professional presence, strong teamwork and calm composure in a fast-paced environment. This role offers weekend/evening shifts and a chance to grow your hospitality career with a premium brand.

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