Egg Station (Fort Myers)

Skillets; United States; On-site; USD 28,000 - 42,000; Full time

Job summary

Skillets in the United States is seeking an Egg Station team member to prepare and cook egg-based dishes accurately and efficiently. You will work with the kitchen team to maintain quality, safety, and presentation while adhering to recipes and timelines.

A strong work ethic and ability to thrive in a fast-paced environment are essential. Prior experience and a high school diploma are preferred, along with strict attention to detail and solid communication with the team.

Qualifications

• High school diploma or equivalent
• Proven experience in a similar role preferred
• Knowledge of proper food handling procedures

Responsibilities

• Prepare and cook a variety of egg based dishes according to recipes
• Ensure the quality and presentation of all dishes
• Maintain a clean and organized work station
• Adhere to all food safety and sanitation procedures
• Assist in stocking and maintaining inventory levels
• Collaborate with team members to ensure efficient operation of the Egg Station
• Follow instructions from the Head Chef or Kitchen Manager

Skills

Egg cooking

Under pressure

Team player

Time management

Education

High school diploma or equivalent

Job description

Job Summary We are seeking an individual to join our team as an Egg Station team member The primary responsibilities include preparing and cooking a variety of egg based dishes in a timely and efficient manner

Qualifications

• High school diploma or equivalent


• Proven experience in a similar role preferred


• Knowledge of proper food handling procedures


• Ability to work in a fast paced environment


• Strong attention to detail


• Excellent communication skills

Responsibilities

• Prepare and cook a variety of egg based dishes according to recipes


• Ensure the quality and presentation of all dishes


• Maintain a clean and organized work station


• Adhere to all food safety and sanitation procedures


• Assist in stocking and maintaining inventory levels


• Collaborate with team members to ensure efficient operation of the Egg Station


• Follow instructions from the Head Chef or Kitchen Manager

Skills

• Strong cooking skills especially in egg preparation


• Ability to work well under pressure


• Team player with a positive attitude


• Good time management skills

If you are a detail oriented individual with a passion for cooking and creating delicious dishes