Eat n Park - Cook

Eat’n Park Restaurants; Grove City (Mercer County); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a dynamic team at a well-known regional restaurant group, where your culinary skills will shine! This role offers you the chance to create memorable dining experiences while enjoying flexible schedules and a clear path for career advancement. As part of a company that values its employees, you will have access to ongoing development opportunities and a supportive work environment. Enjoy benefits like complimentary meals, discounts, and eligibility for health plans. If you are passionate about food and customer service, this is the perfect opportunity for you to grow and thrive in the hospitality industry.

Benefits

Complimentary meal during shifts

20% discount on food purchases

Paid time off

Management career advancement opportunities

401k eligibility

Vision, dental, and medical plans

Continuous development opportunities

Qualifications

• Ability to follow recipes and portion control standards.
• Knowledge of food safety and proper storage techniques.

Responsibilities

• Prepare orders accurately and efficiently according to standards.
• Maintain cleanliness and organization in the kitchen area.

Skills

Teamwork

Time Management

Food Safety Standards

Education

High School Diploma or equivalent

Tools

Cooking Equipment

Job description

The pay rate for this position is $15 - $16 / hour, depending on experience.

At Eat’n Park Restaurants, we pride ourselves on consistently creating smiles for our guests. We offer extremely flexible schedules to meet your work/life needs and offer a career development path for all of our restaurant team members. Eat’n Park Restaurants is part of Eat’n Park Hospitality Group, a regional portfolio of foodservice concepts serving 50 million guests annually in its restaurants, on college and corporate campuses and in every state through our online store.

Benefits

• Complimentary meal from our free meal menu OR 50% off any meal during your shift.
• 20% discount on any food purchase at Eat’n Park, Hello Bistro, The Porch, and Parkhurst Dining.
• Paid time off
• Management career advancement opportunities
• Access to continuous development with Smile Universe
• Eligibility for 401k, vision, dental and medical plans

This position is eligible for a one hundred dollar bonus per quarter when working an average of 35 hours per week over the course of the entire quarter. This bonus is paid in the first paycheck after the end of the quarter.

Essential Functions

• Properly prepare orders from the guest check following company approved portions, recipe specifications, and timing standards.
• Properly store, date, and rotate according to "first in, first out" standards.
• Follow proper cutting board standards to avoid cross contamination and administer allergen programs.
• Work well with others and assist fellow team members as needed.
• Standing and/or walking - 100% of time.
• Occasionally lifting up to 50 lbs and frequently lifting up to 25 lbs.
• Working in temperatures that may exceed 90 degrees.
• The cook will also have to perform other tasks as directed by a supervisor.