Early-Morning Prep Cook - Full-Time, $18-$19/hr

Eurest USA; Batesville (IN); On-site; USD 24,796 - 26,174; Full time

Benefits offered by this job

Retirement plan

Health and wellness programs

Various insurance options

Paid time off

Job summary

Eurest USA is hiring a Full-time Pre-Cook located in Batesville, Indiana. The role involves preparing food according to established recipes, maintaining kitchen hygiene, and serving customers efficiently. Experience in catering and kitchen work is preferred. Full-time benefits include retirement and health programs. This position requires compliance with health regulations and customer service expectations. Interested candidates are encouraged to apply as applications are accepted on an ongoing basis.

Qualifications

• Experience in catering and kitchen work preferred.

Responsibilities

• Obtain daily production schedule and preparation requirements from the Chef.
• Prepare items on production sheets following established quantities and recipes.
• Complete and follow daily production worksheets and waste log sheets; taste finished meals to ensure quality.
• Operate and clean equipment per department procedures after each use.
• Store, label, and date all food items according to policy; follow HACCP guidelines.
• Complete all required documentation, reports, and logs as required.
• Comply with federal, state, and local health and sanitation regulations and department sanitation procedures.
• Take orders from customers and prepare items requiring short preparation time.
• Serve customers efficiently and friendly.
• Complete orders from steam tables and grill and serve customers at multiple stations.
• Use approved food recipes and production standards to ensure proper quality, serving temperatures, and standard portion control.
• Resolve customer concerns.
• Perform other duties as assigned.

Job description

Eurest USA is hiring a Full-time Pre-Cook located in Batesville, Indiana. The role involves preparing food according to established recipes, maintaining kitchen hygiene, and serving customers efficiently. Experience in catering and kitchen work is preferred. Full-time benefits include retirement and health programs. This position requires compliance with health regulations and customer service expectations. Interested candidates are encouraged to apply as applications are accepted on an ongoing basis.