Early-Morning Breakfast Attendant

General Hotels Corporation; Melbourne (FL); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Medical, Dental, and Vision Insurance

401(k) with company match

Hotel Room Discounts

Earned Wage Access (on-demand pay)

Company Paid Life Insurance

Company Paid Telemedicine

Supplemental Life Insurance

Generous Time Off Package

Job summary

General Hotels Corporation is seeking a Breakfast Attendant to join our hotel team. The role involves preparing and presenting the daily breakfast with a friendly guest greeting and exceptional service.

This early morning position requires weekend and holiday work, with duties including buffet setup, food prep, stock management, and maintaining a clean breakfast area. Join a team focused on guest satisfaction and hospitality excellence.

Qualifications

• High School diploma or equivalent preferred.
• Basic knowledge of food and beverage preparation.

Responsibilities

• Set up and maintain the breakfast buffet in an attractive and abundant presentation per brand and company standards.
• Prepare foods such as cut fruit, coffee and juices.
• Stock coffee, juice and milk.
• Set out cold foods such as sweet rolls, muffins and cereal for self-service.
• Warm and set out hot foods such as hash browns, French toast, etc.
• Set up serving dishes, utensils, cups, and other paper/china products.
• Maintain cleanliness of breakfast area and kitchen during and after breakfast hours.
• Take inventory of food, beverages and other supplies needed for each day. Order or purchase food supplies as needed. Organize and put away food orders.

Skills

Customer Service

Teamwork

Quality

Quantity

Safety and Security

Dependability

Initiative

Compliance

Education

High School diploma or equivalent

Job description

General Hotels Corporation is seeking a Breakfast Attendant to join our hotel team. The role involves preparing and presenting the daily breakfast with a friendly guest greeting and exceptional service.

This early morning position requires weekend and holiday work, with duties including buffet setup, food prep, stock management, and maintaining a clean breakfast area. Join a team focused on guest satisfaction and hospitality excellence.