Early-Morning Bakery Production Specialist

Polly Country Market

Chelsea (MI)

On-site

USD 17,000 - 25,000

Full time

14 days+
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Job summary

The Polly Country Market bakery department is seeking a dedicated Bakery Technician to help prepare, bake, and finish bakery products to store standards. You will ensure high-quality goods, maintain cleanliness, and assist customers as needed in a fast-paced environment.

Responsibilities include following recipes, monitoring freshness, and supporting daily production needs while collaborating with team members across departments. Early shifts, weekends, and holidays may be required.

Qualifications

  • Previous bakery or food preparation experience preferred.
  • Basic knowledge of baking techniques and food safety standards.
  • Ability to read and follow recipes and production schedules.
  • Strong attention to detail and commitment to product quality.
  • Ability to work early mornings, weekends, and holidays as needed.
  • Must be able to lift up to 50 pounds and stand for extended periods.

Responsibilities

  • Prepare, mix, proof, and bake a variety of breads, rolls, cookies, cakes, and pastries.
  • Operate and maintain bakery equipment (mixers, ovens, slicers, etc.) safely and efficiently.
  • Follow proper procedures and recipes to ensure consistency and quality.
  • Monitor product freshness and rotate stock to reduce waste.
  • Label and package products for display and sale.
  • Maintain cleanliness and organization of the bakery area in compliance with food safety and sanitation standards.
  • Assist with inventory counts and stock replenishment.
  • Follow daily production schedules and assist in planning based on sales trends.
  • Provide excellent customer service; answer product questions and take special orders when necessary.
  • Work collaboratively with bakery team members and support other departments as needed.

Skills

Bakery experience
Attention to detail
Ability to lift up to 50 pounds
Customer service

Job description

The Polly Country Market bakery department is seeking a dedicated Bakery Technician to help prepare, bake, and finish bakery products to store standards. You will ensure high-quality goods, maintain cleanliness, and assist customers as needed in a fast-paced environment.

Responsibilities include following recipes, monitoring freshness, and supporting daily production needs while collaborating with team members across departments. Early shifts, weekends, and holidays may be required.

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