Dynamic Server — Elevate Guest Experience (FT/PT)

Evolving Solution Services

Merrick (NY)

On-site

USD 21,000 - 34,000

Full time

2 days ago
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Job summary

Riko's Merrick in Merrick, NY is seeking a Front of the House Server to greet guests, take orders, and provide attentive service. The role requires courteous, professional interaction, and collaboration with kitchen staff to ensure guest satisfaction.

The team values strong communication and customer service skills, with flexibility to work evenings, weekends, and holidays. POS experience is a plus, and certification in food handling is preferred.

Qualifications

  • Previous experience as a Server or in a similar role.
  • Excellent communication and customer service skills.
  • Ability to work in a fast-paced environment.
  • Flexibility to work evenings, weekends, and holidays.
  • Experience with POS systems preferred.
  • Knowledge of food and beverage service.
  • Ability to work well in a team.
  • Strong organizational and multitasking skills.
  • Food Handler's Certification (preferred)

Responsibilities

  • Greet guests and take their orders.
  • Serve food and beverages to guests.
  • Communicate any food allergy or nutrition needs to kitchen staff.
  • Provide attentive service, refill drinks, check needs during meals, offer menu suggestions.
  • Address concerns or issues and alert management as necessary.
  • Prepare tables at shift start or after guests leave.
  • Maintain a clean and organized work environment.
  • Collaborate with team members to ensure efficient service

Skills

Excellent communication
Customer service
Fast-paced environment
Evenings/weekends/holidays

Tools

POS systems

Job description

Riko's Merrick in Merrick, NY is seeking a Front of the House Server to greet guests, take orders, and provide attentive service. The role requires courteous, professional interaction, and collaboration with kitchen staff to ensure guest satisfaction.

The team values strong communication and customer service skills, with flexibility to work evenings, weekends, and holidays. POS experience is a plus, and certification in food handling is preferred.

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