Dynamic Restaurant General Manager with Flexible Scheduling

Wendys; Rayne (LA); On-site; USD 52,000 - 66,000; Full time

Benefits offered by this job

Competitive pay with Bonuses

Flexible Hours and Schedule

Employee Discount Program

Meal discounts

Medical Insurance

Dental Insurance

Vision Insurance

STD/LTD/Life Insurance

401(k) with employer match

Job summary

Wendy's is seeking a Restaurant General Manager to lead our management team at the Rayne, LA location. You will drive guest satisfaction, sales, and operational metrics while modeling a positive, service-focused culture.

Responsibilities include mentoring the team, ensuring brand standards, and maintaining food safety. The role offers growth opportunities, competitive pay, and comprehensive benefits.

Qualifications

• Excellent interpersonal skills and ability to build a cohesive team.
• Ability to lead the management team to achieve employee, customer, sales, and operational goals.
• Must be willing to obtain SERV Safe certification by end of training.
• Must be 21 years of age or older.
• Reliable transportation to travel to home store and other locations for training and tasks.

Responsibilities

• Lead the management team to achieve employee, customer, sales, and operational goals.
• Stand and move for most shifts.
• Follow brand standards to prepare great food, serve customers and maintain a clean restaurant.
• Maintain culture of food safety and high-quality guest experiences.

Skills

Interpersonal skills

Leadership

Team building

Customer service

Tools

SERV Safe certification

Job description

Wendy's is seeking a Restaurant General Manager to lead our management team at the Rayne, LA location. You will drive guest satisfaction, sales, and operational metrics while modeling a positive, service-focused culture.

Responsibilities include mentoring the team, ensuring brand standards, and maintaining food safety. The role offers growth opportunities, competitive pay, and comprehensive benefits.