Restaurant General Manager: Growth & Flexible Hours

Wendys; Eunice (LA); On-site; USD 60,000 - 85,000; Full time

Benefits offered by this job

Flexible hours

Employee discount program

Meal discounts

Medical, dental & vision insurance

401(k) with employer match

Job summary

Wendy's is seeking a Restaurant General Manager to lead the Restaurant Management Team at our Eunice, LA location. You will focus on delivering a high-quality guest experience, achieving sales targets, and ensuring smooth daily operations.

You will be responsible for building a strong team, upholding food safety, and promoting a customer-first culture. Competitive pay, bonuses, and benefits are offered along with flexible scheduling.

Qualifications

• Must be 21 years of age or older.
• Must have or be willing to obtain SERV Safe certification by the end of training.
• Ability to lead and develop a restaurant management team.

Responsibilities

• Lead the management team to achieve employee, customer, sales, and operational goals.
• Stand and move for most of the shift while directing restaurant operations.
• Follow brand standards to prepare great food, serve customers, and maintain a clean restaurant.

Skills

leadership

problem solving

team building

customer service

Tools

SERV Safe certification

Job description

Wendy's is seeking a Restaurant General Manager to lead the Restaurant Management Team at our Eunice, LA location. You will focus on delivering a high-quality guest experience, achieving sales targets, and ensuring smooth daily operations.

You will be responsible for building a strong team, upholding food safety, and promoting a customer-first culture. Competitive pay, bonuses, and benefits are offered along with flexible scheduling.