Dynamic Food Runner: Fast-Paced Service & Team Impact

Dory Deli; California; Sur place; USD 20 664 - 27 552; Plein temps

Avantages offerts par ce poste

Employee discounts

Résumé du poste

A local restaurant in California is seeking motivated Food Runners to join their team. This role involves delivering food orders promptly and ensuring quality presentation. Ideal candidates will have prior food service experience, must be authorized to work in the U.S., and should hold a California Food Handler Certificate. The environment is fast-paced and team-focused, making it crucial for candidates to manage multiple priorities effectively and maintain a professional demeanor.

Qualifications

• Must be legally authorized to work in the U.S.
• Previous food service experience preferred.
• Strong attention to detail and ability to prioritize multiple tasks.

Responsabilités

• Pick up and deliver food orders promptly to guests.
• Ensure dishes are presented correctly and meet quality standards.
• Assist servers and kitchen staff to support smooth service.

Connaissances

Fast-paced efficiency

Attention to detail

Clear communication skills

Professional demeanor

Description du poste

Benefits:

• Employee discounts

Food Runner

We’re looking for motivated Food Runners to join our restaurant and bar team. This role is ideal for someone who thrives in a fast-paced environment, enjoys supporting seamless service, and takes pride in contributing to an exceptional guest dining experience.

The Role

• Pick up and deliver food orders promptly and accurately to guests
• Ensure dishes are presented correctly and consistently, meeting restaurant quality standards
• Communicate guest requests and special instructions clearly to servers and kitchen staff
• Assist servers and kitchen staff as needed to support smooth and timely service
• Complete opening, side work, and closing duties to keep the service areas organized and ready for the next shift
• Anticipate needs during service to help create a seamless and enjoyable experience for guests
• Maintain all safety, sanitation, and cleanliness standards in accordance with Health Department and restaurant guidelines

Requirements and Skills

• Must be legally authorized to work in the U.S. Applicants under 18 may be required to provide a valid school work permit
• Must have or be able to obtain a California Food Handler Certificate before training
• Previous food service experience preferred
• Competent to work efficiently in a fast-paced, team-oriented environment and manage multiple priorities effectively
• Ability to lift up to 50 lbs, including frequent overhead lifting
• Capable to stand and walk for extended periods of time
• Strong attention to detail and ability to prioritize multiple tasks
• Friendly, approachable, and professional demeanor
• Clear communication skills and a guest-first mindset

Environment

• Fast-paced, team-focused restaurant and bar environment
• Opportunities to develop hospitality, plating, and service skills
• A culture centered on respect, collaboration, and creating memorable guest experiences

Complete our short application today!