Dynamic Event Bartender & Server - Part-Time

ADP, Inc.; Raleigh (NC); On-site; USD 22,000 - 25,000; Part time

Job summary

Rocky Top Catering is seeking a Part-Time Catering Bartender/Server in Raleigh, NC. The role combines bartending and serving at catered events, with responsibilities for setup, beverage service, and guest experience.

Ideal candidates are energetic, customer-focused, and capable of working evenings, weekends, and holidays in a fast-paced event environment. Compensation ranges from $16.00 to $18.50 per hour, based on experience.

Qualifications

• Must be at least 21 years of age.
• Current TIPS Certification required.
• Previous bartending, serving, catering, hospitality, or restaurant experience preferred.
• Working knowledge of standard drink recipes, spirits, wine, and beer.
• Working knowledge of bar equipment and beverage service procedures.
• Strong customer service and communication skills.
• Professional appearance and positive attitude.
• Ability to work effectively in a team environment.
• Ability to work flexible schedules, including evenings, weekends, holidays, and Saturdays.

Responsibilities

• Assist with setup and breakdown of tables, linens, chairs, décor, buffets, bars, and event equipment.
• Set up and break down temporary bar stations according to event specifications.
• Ensure all event spaces are clean, organized, and guest-ready.
• Assist with loading, unloading, and organizing event supplies and equipment as needed.
• Greet guests and provide exceptional beverage service.
• Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes.
• Mix and garnish cocktails following company standards.
• Make beverage recommendations and answer guest inquiries.
• Verify guest identification and ensure compliance with alcohol service regulations.
• Monitor guest alcohol consumption and notify management of any concerns regarding excessive consumption.
• Maintain cleanliness and organization of bar areas, equipment, and glassware.
• Inventory beer, wine, liquor, and bar supplies before and after events.
• Process beverage orders and payments according to venue requirements when applicable.
• Provide prompt, courteous, and professional food and beverage service.
• Replenish buffets, stations, and beverage areas throughout events.
• Pass hors d’oeuvres, appetizers, and beverages to guests.
• Anticipate guest needs and provide exceptional customer service.
• Communicate dietary restrictions, allergies, and special requests to the appropriate team members.
• Assist with bussing, clearing tables, and maintaining event cleanliness.
• Support front-of-house, back-of-house, and side work duties to ensure smooth event operations.
• Maintain clear communication with event managers and team members throughout events.
• Work collaboratively to ensure successful event execution.
• Remain professional, composed, and solution-oriented in fast-paced environments.
• Follow all company policies, health regulations, sanitation standards, and safety procedures.
• Represent the company with professionalism and a positive attitude at all times.

Skills

21+ age

TIPS Certification

Bartending experience

Serving experience

Customer service

Teamwork

Flexibility

Stand/walk long hours

Reliable transportation

Job description

Rocky Top Catering is seeking a Part-Time Catering Bartender/Server in Raleigh, NC. The role combines bartending and serving at catered events, with responsibilities for setup, beverage service, and guest experience.

Ideal candidates are energetic, customer-focused, and capable of working evenings, weekends, and holidays in a fast-paced event environment. Compensation ranges from $16.00 to $18.50 per hour, based on experience.