Dynamic District Leader — Restaurant Operations

Carl's Jr 385; Santee (CA); On-site; USD 90,000 - 130,000; Full time

Job summary

Carl’s Jr 385 is seeking an energetic District Manager to oversee day-to-day operations across a group of restaurants in the district. You will drive growth, implement strategic plans, and serve as the operational bridge between restaurant management teams and corporate direction.

The ideal candidate brings 5–7+ years in restaurant management, preferably multi-unit, with strong leadership, financial acumen and a proven track record of exceeding performance and guest satisfaction standards.

Qualifications

• Bachelor’s or Associate’s degree in business administration, restaurant management or finance is preferred.
• 5–7+ years in restaurant management, ideally multi-unit supervision.
• Excellent communications, leadership and problem-solving abilities.

Responsibilities

• Oversee day-to-day operations for a district of restaurants (typically 10 units).
• Develop and implement strategies to meet district goals and support overall business objectives.
• Ensure restaurant teams meet performance standards and guest satisfaction targets.

Education

Associate’s or Bachelor’s degree (business administration, restaurant management, or finance preferable)

Job description

Carl’s Jr 385 is seeking an energetic District Manager to oversee day-to-day operations across a group of restaurants in the district. You will drive growth, implement strategic plans, and serve as the operational bridge between restaurant management teams and corporate direction.

The ideal candidate brings 5–7+ years in restaurant management, preferably multi-unit, with strong leadership, financial acumen and a proven track record of exceeding performance and guest satisfaction standards.