Dumpling Prep Trainee: Fast-Paced Kitchen Rise

Din Tai Fung North America; Scottsdale (AZ); On-site; USD 28,000 - 32,000; Full time

Benefits offered by this job

Competitive pay

Medical insurance for individuals and?

Dental, Vision, and Life Insurance

Health Savings Account (HSA)

Commuter Spending Accounts

401(k) Plan with company match

Employee Assistance Program

Discounts through BenefitHub

Employee meal discounts

Growth opportunities

Job summary

Din Tai Fung North America in Scottsdale is hiring a Dumpling Trainee to prepare, fold, and steam dumplings in a fast-paced show kitchen. You will undergo hands-on training designed to equip you with essential dumpling skills and safety practices for a busy dining environment.

The role emphasizes teamwork, a willingness to learn, and the ability to stand for long periods. Open availability and 18+ eligibility are required.

Qualifications

• Friendly, energetic and motivated in a fast-paced team.
• Dumpling experience not required.
• Experience with dough prep is a plus.
• Open availability and ability to stand for long periods.

Responsibilities

• Prepares, measures, and cuts dough.
• Rolls dumpling/bun skins.
• Stuffs, closes, and arranges dumplings/buns in a steamer.
• Adds meat and allergen identifiers.
• Steams dumplings/buns.
• Maintains a clean working space and dumpling room.
• Labels items according to regulations and procedures.
• Attends monthly staff and dumpling meetings.

Skills

Friendly demeanor

Team orientated

Dough prep

Stamina for long shifts

Job description

Din Tai Fung North America in Scottsdale is hiring a Dumpling Trainee to prepare, fold, and steam dumplings in a fast-paced show kitchen. You will undergo hands-on training designed to equip you with essential dumpling skills and safety practices for a busy dining environment.

The role emphasizes teamwork, a willingness to learn, and the ability to stand for long periods. Open availability and 18+ eligibility are required.