Drive-Thru Coffee Stand Manager & Team Coach

Texas Coffee Operations

Austin (TX)

Hybrid

USD 52,000 - 64,000

Full time

14 days+

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Job summary

7 Brew in Austin, Texas seeks a personable Store Manager to lead the stand, ensure fast service, uphold culture and customer experience.

You will coach shifts, manage inventory, schedule staff, and maintain health and safety standards while driving location growth.

The role requires flexible 40-hour weeks, weekend availability, and strong leadership in a busy drive-thru environment.

Qualifications

  • Proven leadership in fast-paced environment with 40+ team members.
  • Able to work outdoors in all weather conditions.
  • Able to lift up to 50 lbs.
  • Able to stand for hours and stock/clean in the stand.
  • Strong communication and coaching skills.

Responsibilities

  • Be proficient in Brewista and Shift Lead duties.
  • Maintain wait times, cleanliness, and customer interactions through training, coaching, and encouragement.
  • Provide regular feedback to each team member on strengths and areas of growth.
  • Create a weekly shift schedule, balancing labor costs with service speed.
  • Monitor inventory, small wares, and equipment.
  • Ensure accurate cash handling, deposits, and change.
  • Facilitate team meetings and development for leadership and Brewistas.
  • Take ownership of solutions and oversee operations.
  • Communicate directives from upper management to staff.
  • Develop new leaders and delegate tasks to the leadership team.
  • Ensure health requirements compliance and safety standards.
  • Adapt to problems and implement solutions during busy periods.

Skills

Leadership
Customer service
Team coordination
Shift supervision
Health & safety
Physical stamina
Cash handling
Communication
Problem solving
Time management

Tools

Microsoft Office Suite

Job description

7 Brew in Austin, Texas seeks a personable Store Manager to lead the stand, ensure fast service, uphold culture and customer experience.

You will coach shifts, manage inventory, schedule staff, and maintain health and safety standards while driving location growth.

The role requires flexible 40-hour weeks, weekend availability, and strong leadership in a busy drive-thru environment.

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