Dressing Table Operator

Steak 'n Shake Clermont

Florida

On-site

USD 24,000 - 32,000

Full time

14 days+
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Job summary

Steak 'n Shake Clermont is seeking a dressing table operator to dress, plate and inspect orders for service staff and drive-thru operators. You will coordinate orders to ensure they are prepared quickly and call orders to teammates, while maintaining safety and hygiene standards.

Responsibilities include expediting orders, restocking and monitoring dressing table temperatures, and adhering to company rules and uniforms throughout the shift.

Qualifications

  • Basic math and reading skills.
  • Detail oriented and accurate plating.
  • Good verbal communication.

Responsibilities

  • Dress, plate and inspect orders for service staff and drive-thru operators.
  • Coordinate and expedite orders to ensure 5–8 minute prep time.
  • Call orders to other operators and maintain sanitation and uniform standards.

Skills

Team player
Detail oriented
Good verbal skills

Job description

The dressing table operator is expected to dress, plate, inspect, coordinate and expedite all food for the service staff and drive thru operator.

Essential (primary) Functions:

The primary responsibility of the dressing table operator is to dress, plate, inspect, and coordinate orders to ensure that orders are prepared in a timely fashion (5-8 minutes from receipt). Additionally, they expedite and call orders to other operators. Preparation times, monitoring dressing table temperatures, restocking, sanitizing work station and following, safety, security uniform, and company rules are essential to the successful operation of this position.

Secondary Functions:

Any and all other tasks assigned.

Essential Physical Requirements:
  • Good Vision, general and close
  • Good hearing
  • Manual Dexterity
  • Standing, bending, stretching and walking throughout shift
  • Lift and transfer trays of food
  • Understandable speech
  • Lift and carry 30 pounds
  • Maintain good personal hygiene/uniform
Essential Social & Mental Requirements:
  • Works well with others/team player
  • Maintains composure while under stress
  • Plans and organizes
  • Basic math and reading skills
  • Detail oriented
  • Retains verbal requests
  • Retains menu preparation and plating knowledge
  • Motivator/expediter
  • Good verbal skills

We use eVerify to confirm U.S. Employment eligibility.

Compensation: To be discussed

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Employee Meals
Promotion and Growth Opportunities
One-on-One Initial Training
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