Dough & Pizza Kitchen Master | Early Wage Access & Meals

Chuck E. Cheese International; Hemet (CA); Presencial; USD 23.000 - 25.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Telemedicine

Early wage access

401(k) retirement plan

Employee meal discounts

EAP

Descripción de la vacante

Chuck E. Cheese International is hiring kitchen workers and dough masters to feed the fun by preparing orders and assisting with food and dough making in a no-fry kitchen. Easy prep for pizza, salads, and wings. We are a Work Today, Get Paid Tomorrow employer.

The role requires 18+ (or 16+ where allowed), ability to work varied shifts, and a team-focused, reliable attitude in a fast-paced kitchen environment. Applicants must follow recipes, handle deliveries, and maintain kitchen cleanliness.

Formación

• Be at least 18 years of age, or 16+ if allowed by state law
• Available to work various shifts
• Enjoy working in a fast-paced kitchen environment
• Reliable, punctual, and team oriented
• Able to follow recipes and food preparation procedures
• Ability to clean and organize the kitchen and other restaurant areas
• Ability to receive deliveries and put away products and supplies
• Wear approved hair/beard restraints and kitchen aprons per local health and safety requirements

Responsabilidades

• Must be able to lift or carry objects weighing 0-50 pounds during scheduled shifts
• Must be able to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift
• Handle job stress and interact effectively with guests and co-workers as part of essential functions of the job
• The work environment includes flashing and flickering lights, moving mechanical parts, and loud noises

Descripción del empleo

Chuck E. Cheese International is hiring kitchen workers and dough masters to feed the fun by preparing orders and assisting with food and dough making in a no-fry kitchen. Easy prep for pizza, salads, and wings. We are a Work Today, Get Paid Tomorrow employer.

The role requires 18+ (or 16+ where allowed), ability to work varied shifts, and a team-focused, reliable attitude in a fast-paced kitchen environment. Applicants must follow recipes, handle deliveries, and maintain kitchen cleanliness.