Dough Master & Quick-Prep Kitchen Pro

CEC Entertainment, LLC

Lubbock (TX)

In loco

USD 17.000 - 21.000

Tempo pieno

4 giorni fa
Candidati tra i primi

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Vantaggi offerti da questo lavoro

Medical benefits
401(k) retirement plan
Employee meal discounts
Early wage access
Telemedicine

Descrizione del lavoro

CEC Entertainment, LLC, the company behind Chuck E. Cheese, is seeking kitchen workers for its no-fry kitchen. You will assist with pizza prep, salads, and wings, ensuring orders are prepared efficiently in a fast-paced environment.

Ideal candidates are 18+ (or 16+ where allowed), reliable, punctual, and able to follow recipes while maintaining cleanliness and safety standards. The role involves varied shifts and physical tasks in a busy family dining venue.

Competenze

  • Must be 18+ years old (16+ if state allows working with kitchen equipment).
  • Available to work various shifts.
  • Enjoy working in a fast-paced kitchen environment.
  • Reliable, punctual, and team oriented.
  • Able to follow recipes and food preparation procedures.
  • Ability to clean and organize the kitchen and other restaurant areas.
  • Ability to receive deliveries and put away products and supplies.
  • Wear approved hair/beard restraints and kitchen aprons per local health and safety requirements.

Mansioni

  • Must be able to lift or carry objects weighing 0-50 pounds.
  • Must be able to stand, bend, kneel, reach, push/pull, walk and squat during shifts.
  • Ability to handle job stress and interact effectively with guests and co-workers.
  • The work environment includes flashing and flickering lights, moving mechanical parts, and loud noises.

Conoscenze

Team oriented
Reliable
Punctual
Able to follow recipes
Fast-paced environment
Can receive deliveries
Health & safety compliant

Descrizione del lavoro

CEC Entertainment, LLC, the company behind Chuck E. Cheese, is seeking kitchen workers for its no-fry kitchen. You will assist with pizza prep, salads, and wings, ensuring orders are prepared efficiently in a fast-paced environment.

Ideal candidates are 18+ (or 16+ where allowed), reliable, punctual, and able to follow recipes while maintaining cleanliness and safety standards. The role involves varied shifts and physical tasks in a busy family dining venue.

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