Dough & Kitchen Master — Fast-Paced, Early Wage Access

Chuck E Cheese; Lake Forest (CA); On-site; USD 23,000 - 25,000; Full time

Benefits offered by this job

Telemedicine

Early wage access

401(k) retirement plan

Employee meal discounts

Tuition savings

Scholarships

Financial relief resources

Job summary

Chuck E. Cheese is hiring Kitchen workers and Dough Masters to support food preparation in a fast-paced, no-fry kitchen environment. Compensation is $16.90–$17.90 per hour, with opportunities to work varied shifts and gain experience in a family-friendly entertainment setting.

The role emphasizes following recipes, handling deliveries, and maintaining clean, safe workspaces, while supporting guests and team members in a high-energy environment.

Qualifications

• Be at least 18 years of age, or 16+ if state allows work with kitchen equipment.
• Available to work various shifts.
• Enjoy working in a fast-paced kitchen environment.
• Able to follow recipes and food preparation procedures.
• Ability to receive deliveries and put away products and supplies.

Responsibilities

• Assist with food/dough making in a no-fry kitchen.
• Prepare orders for pizza, salads, and wings.
• Maintain cleanliness and organization of kitchen areas.
• Follow safety and health guidelines and restraints as required.

Skills

Fast-paced environment

Reliable and punctual

Team oriented

Ability to follow recipes

Job description

Chuck E. Cheese is hiring Kitchen workers and Dough Masters to support food preparation in a fast-paced, no-fry kitchen environment. Compensation is $16.90–$17.90 per hour, with opportunities to work varied shifts and gain experience in a family-friendly entertainment setting.

The role emphasizes following recipes, handling deliveries, and maintaining clean, safe workspaces, while supporting guests and team members in a high-energy environment.