Dough & Kitchen Master — Fast-Paced Prep Pro

Chuck E. Cheese International

North Carolina

Presencial

USD 22.000 - 23.000

Tempo parcial

Há 4 dias
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Benefícios oferecidos por esta vaga

Telemedicine
Early wage access
401(k) retirement plan
Employee meal discounts
Tuition savings
Scholarships
Paid holidays

Resumo da vaga

Chuck E. Cheese kitchen team members perform no-fry kitchen tasks, assisting with food and dough prep for pizzas, salads, and wings.

The role supports quick service in a family-friendly environment and requires reliable, team-oriented individuals who can follow recipes and maintain clean kitchen areas. The position offers an hourly wage of $15.92–$16.92 with benefits for part-time and full-time staff, including medical, dental, and 401(k) options, plus early wage access and special programs.

Qualificações

  • Must be at least 18 years old (16+ if state allows work with kitchen equipment).
  • Available to work various shifts.
  • Enjoy working in a fast-paced kitchen environment.
  • Reliable, punctual, and team oriented.
  • Able to follow recipes and food preparation procedures.
  • Ability to clean and organize the kitchen and other restaurant areas.
  • Able to receive deliveries and put away products and supplies.
  • Wear approved hair/beard restraints (if applicable) and kitchen aprons per local health and safety requirements.

Responsabilidades

  • Lift or carry objects weighing 0-50 pounds during scheduled shifts.
  • Stand, bend, kneel, reach, push/pull, walk and squat during scheduled shifts.
  • Handle job stress and interact effectively with guests and co-workers.

Conhecimentos

Fast-paced environment
Team oriented
Reliable and punctual
Follow recipes
Food preparation procedures
Receive deliveries

Descrição da vaga

Chuck E. Cheese kitchen team members perform no-fry kitchen tasks, assisting with food and dough prep for pizzas, salads, and wings.

The role supports quick service in a family-friendly environment and requires reliable, team-oriented individuals who can follow recipes and maintain clean kitchen areas. The position offers an hourly wage of $15.92–$16.92 with benefits for part-time and full-time staff, including medical, dental, and 401(k) options, plus early wage access and special programs.

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