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Aimbridge Hospitality’s DoubleTree by Hilton Grand Key Resort in Key West is seeking a Food & Beverage Supervisor for the PM shift to lead the dining team, ensure service excellence, and resolve guest concerns quickly. You’ll work closely with the F&B Manager, manage schedules and cost controls, monitor quality, and coach staff to deliver memorable experiences.
A hospitality background and supervisory experience are preferred, with a focus on guest satisfaction and smooth operations.
Position is the PM shift
Step into a leadership role where you’ll help create unforgettable dining experiences! As the Food & Beverage Supervisor, you’ll work closely with the Food & Beverage Manager to ensure top-notch service, motivate your team, and keep operations running smoothly. You’ll be the go-to person for supporting staff, solving problems, and making sure every guest leaves happy. Ready to lead with energy and excellence? This is your spotlight moment!
DoubleTree by Hilton Grand Key Resort offers free shuttle service to and from historic Old Town Key West and Key West International Airport Doubletree Resort by Hilton Grand Key Resort – Key West. Guests can take a refreshing plunge in the pool or grab a bite to eat at the on-site restaurant. Complimentary WiFi is provided for all guests. The airport is 2 minutes’ drive from the property. Rooms feature a flat-screen TV with cable channels. A small refrigerator and coffee maker are provided as well. Select rooms feature a private balcony, sofa beds, and additional living space.
Application deadline for Colorado positions: Position is the PM shift