Donut Fryer

Northeast Grocery; City of Oneida (NY); Sur place; USD 17 000 - 22 000; Plein temps

Résumé du poste

Price Chopper in New York seeks an enthusiastic bakery teammate to prep, fry, glaze, icing and finish donuts, and to assist with baking and merchandising bakery products under the supervision of the bakery manager.

You will operate donut frying equipment safely, keep a clean station, follow sanitation rules, and provide fast, friendly customer service while handling special orders and maintaining safety standards.

Qualifications

• Must be at least 18 years of age.
• Basic literacy skills required.
• Ability to provide fast, friendly customer service and assist in bakery operations.

Responsabilités

• Prepare, fry, glaze, icing and finish donuts.
• Assist with bakery operation in-store including baking and merchandising.
• Provide fast, friendly and efficient customer service at all times.
• Smile, make eye contact and thank customers when serving them.
• Maintain a neat, clean, and organized work station at all times.
• Assist with customer special orders (e.g., cake orders).
• Operate bakery department equipment such as ovens, mixers, and utensils.
• Adhere to corporate and state sanitation regulations and safety standards.
• Follow policies and procedures to control shrink and maintain product quality.

Connaissances

Customer service

Bakery operation

Formation

Basic Literacy skills

Outils

Fryers

Knives

Bread Slicer

Description du poste

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Provides fast, friendly, helpful and efficient service to all Price Chopper customers.Responsible for preparing, frying, glazing, icing and finishing donuts, as well as preparing, baking and merchandising bakery products under the direct supervision of the bakery manager or first clerk to promote optimal opportunity for sales.Operates donut frying equipment safely and monitors frying times and temperatures to ensure consistent product quality.Maintains a clean and sanitized work station and equipment in accordance with corporate and state sanitation regulations.

ESSENTIAL DUTIES AND RESPONSIBILITIES

• Responsible for preparing, frying, glazing, icing and finishing donuts
• Assist with the bakery operation within the retail store environment to include preparation, baking, merchandising and final presentation of all bakery products
• Consistently work to provide fast, friendly, helpful and efficient customer service at all times
• Responsible for smiling, making eye contact and thanking customer upon fulfilling customer's request
• Maintain a neat, clean and organized work station at all times
• Responsible for assisting and/or creating customer special orders (i.e.: cake orders)
• Responsible for operating bakery department equipment including but not limited to ovens, mixers, and utensils
• Adhere to all corporate and state sanitation regulations in keeping a neat and clean work area
• Must be familiar with state and corporate safety standards
• Control shrink through adherence to related policies and procedures
• Perform other related duties as assigned by management and adheres to all company policies and procedures

MINIMUM QUALIFICATIONS

Must be at least 18 years of age.

EDUCATION AND EXPERIENCE

• Basic Literacy skills

PHYSICAL REQUIREMENTS

Exposure to Hot Environment Constant 5-8 Hours

Exposure to Cold Environment Occasional 1-3 Hours

Twisting Frequent 3-5 Hours

Squatting/Kneeling Occasional 1-3 Hours

Lifting Frequent 3-5 Hours up to 50lbs

Lifting Occasional 1-3 Hours up to 100lbs

EQUIPMENT USED

• Fryers
• Knives
• Bread Slicer

Our Company does not discriminate against individuals on the basis of race, color, national origin, religion, sex, affection or sexual orientation, disability, age, marital status, liability for military service, status as a veteran, gender identity or expression, genetic information, pregnancy, and any other characteristic protected by applicable federal, state, or local laws.

Should your hours and availability better fit the needs of another store or desired shift, we may consider your application for another location or shift.