Donut Baker — Fast-Paced Bakery Artist with Flexible Scheduling

Dunkin' - Franchisee Of Dunkin Donuts

Hawley (Wayne County)

On-site

USD 17,000 - 25,000

Full time

14 days+
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Benefits offered by this job

Weekly Pay
Flexible schedules
Career advancement opportunities
Health, dental, and vision insurance
Paid time off
Employee discounts
Tuition assistance
Recognition programs
Team-oriented culture

Job summary

Dunkin' Donut Baker at Dunkin' Franchise in the United States is responsible for preparing and baking donuts and other baked goods to Dunkin' standards while keeping work areas clean and organized. You’ll follow recipes, monitor inventory, and work closely with teammates to ensure a smooth store operation and a welcoming guest experience.

To succeed you should love baking, be detail-oriented, adaptable to recipes, and able to work early mornings, nights, and weekends within a team-focused

Qualifications

  • Passion for baking and creating delicious treats.
  • Strong attention to detail and commitment to quality.
  • Ability to work in a fast-paced environment while staying organized.
  • Willingness to learn and adapt to Dunkin’s recipes and techniques.
  • Strong teamwork skills with a positive attitude.

Responsibilities

  • Prepare and bake a variety of donuts and other baked goods to Dunkin’ standards.
  • Ensure all products are fresh, delicious, and visually appealing.
  • Maintain a clean and organized work area following sanitation and safety guidelines.
  • Follow recipes and production processes to ensure quality.
  • Monitor inventory and assist with ordering supplies as needed.
  • Work closely with team members to ensure smooth store operations.
  • Provide a positive, friendly experience for all guests.

Skills

Baking passion
Attention to detail
Teamwork
Flexible schedule
18+ age requirement

Job description

Dunkin' Donut Baker at Dunkin' Franchise in the United States is responsible for preparing and baking donuts and other baked goods to Dunkin' standards while keeping work areas clean and organized. You’ll follow recipes, monitor inventory, and work closely with teammates to ensure a smooth store operation and a welcoming guest experience.

To succeed you should love baking, be detail-oriented, adaptable to recipes, and able to work early mornings, nights, and weekends within a team-focused

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