Dishwasher - Utility Worker | Northshore Medical Center |$16.39

Lemontree Healthcare; Miami (FL); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Vision insurance

Health Insurance

401k

Paid time-off

Paid holidays

Referral program

Job summary

Lemontree Healthcare in Miami, FL is seeking a dedicated Dishwasher - Utility Worker to support the healthcare food service team in daily kitchen operations.

You will handle dishwashing, basic food prep support, and maintain clean, sanitary work areas while collaborating with staff to ensure safe, efficient service during shifts from 7:00am-3:30pm or 11:00pm-7:00am.

Qualifications

• Experience in food service or similar role preferred.
• Basic understanding of food safety practices and sanitation standards.
• Ability to stand for extended periods and lift up to 50 lbs.

Responsibilities

• Dishwashing & Cleaning: Wash dishes, pots, pans, and utensils; maintain sanitation and proper storage.
• Food Preparation Support: Assist with basic prep tasks and portioning ingredients.
• Kitchen Maintenance: Keep areas clean, organized, and dispose of waste per health regs.
• Inventory Assistance: Help stock supplies and maintain storage organization.
• Sanitation Compliance: Follow health and safety protocols.
• Team Collaboration: Work with kitchen staff to ensure smooth operations.

Skills

Fast-paced environment

Attention to detail

Follow instructions

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Dishwasher - Utility Worker | Northshore Medical Center |$16.39

Full Time Manual Labor Miami, FL, US

The Utility Worker in Food Service is responsible for supporting the daily operations of the healthcare food service department. This position plays a critical role in ensuring cleanliness, organization, and efficient operation within the kitchen and dining areas. The Utility Worker will assist with dishwashing, food prep assistance, maintaining a clean and sanitary work environment, and supporting other food service staff as needed.

Job Type: Full-time Schedule: Monday-Friday and every other weekend Rotating Shift: 7:00am-3:30pm & 11:00pm-7:00am
Pay Rate: $16.39

Key Responsibilities:

• Dishwashing & Cleaning: Wash dishes, pots, pans, and utensils in accordance with food safety standards. Ensure that all kitchenware is cleaned, sanitized, and properly stored.
• Food Preparation Support: Assist with basic food prep tasks, such as chopping vegetables, assembling ingredients, and portioning food.
• Kitchen Maintenance: Maintain cleanliness and organization of kitchen areas, including countertops, floors, and storage areas. Dispose of trash and recyclables in with health and safety regulations.
• Inventory Assistance: Assist in managing inventory by stocking food supplies, cleaning products, and maintaining proper organization of storage areas.
• Sanitation Compliance: Follow strict sanitation and safety protocols to ensure compliance with health and safety regulations.
• Team Collaboration: Work collaboratively with kitchen staff and other team members to support food service operations and ensure a smooth workflow.

Other Responsibilities: Ability to perform duties in emergency situations and adverse weather conditions, which may include extended on-site work hours as necessary to ensure the continuation of operations and to respond to unforeseen circumstances. Perform all duties as assigned by management, including but not limited to, any additional tasks or responsibilities as may be reasonably required to meet the operational needs of the organization.

Qualifications:

• Experience: Prior experience in food service or a similar role is preferred but not required.
• Knowledge: Basic understanding of food safety practices, sanitation standards, and kitchen equipment.
• Skills: Ability to work efficiently in a fast-paced environment, attention to detail, and the ability to follow instructions accurately.
• Physical Demands: Ability to stand for extended periods, lift up to 50lbs, and perform repetitive tasks.
• Personal Attributes: Strong work ethic, reliability, and the ability to work as part of a team. Positive attitude and commitment to maintain in high standards of cleanliness and safety.

This position is primarily based in the kitchen and dining areas, with exposure to high-temperature environments, cleaning chemicals, and kitchen equipment.

• Vision insurance
• Health Insurance
• 401k
• Paid time-off
• Paid holidays
• Referral program

Lemontree Healthcare policy is to provide equal employment opportunity to all qualified applicants and employees regardless of their race, color, religion, sex, age, national origin, disability, sexual orientation, gender identity or expression, marital status, genetic information, veteran status, status as a special disabled veteran, or any other protected criteria as established by federal, state, or local laws. Employment decisions at Lemontree are based solely upon relevant criteria, including an individual’s capabilities, qualifications, training, experience, and suitability.