Utility/Dish - Restaurant - Key West International Airport

Master Concessionair, LLC; Key West (FL); On-site; USD 19,320 - 27,517; Full time

Benefits offered by this job

Health insurance

401(k)

Vacation & holidays

Uniforms & meals

Job summary

Master ConcessionAir, LLC in Key West, FL is seeking a utility worker to oversee organization, quality, and inventory across Restaurants/Markets/Storerooms. A company vehicle delivery role requires a valid driver’s license and reliable performance.

You will receive daily deliveries, organize storerooms, maintain full stock, follow FIFO, and report inventory changes while complying with DOT and airport safety rules.

Qualifications

• Understand safety requirements for lifting and operating equipment.
• Able to walk and stand for long durations.
• Capable of lifting up to 50 pounds on occasion and up to 35 pounds regularly.
• Knowledge and adherence to MCA policies and procedures.
• Knowledge and adherence to airport rules and regulations.
• Commitment to service of customers, staff, co-workers, and management.
• High integrity and honesty, work ethic, patience, and commitment.
• Ability to work scheduled hours, including weekdays, weekends, and holidays.
• Follow-through and dependability.
• Knowledge and commitment to safety and food sanitation.
• Valid US driver’s license.
• Proven working experience as a driver preferred.
• Good driving record with no disqualifying traffic violations.

Responsibilities

• Receives daily deliveries and verifies against invoices at the time of receiving.
• Ensures all deliveries are put away in the correct locations and carts are emptied.
• Neatly organizes and stages all return bins, outgoing packages, and carts for pick-up/delivery.
• Keeps markets organized, clean and fully stocked at all times.
• Practice First in First Out (FIFO) rotation of all market items.
• Discards and tracks all expired products on approved waste sheet.
• Labels expiry dates on products (if necessary).
• Ensures storerooms and loading areas are clean and organized.
• Tracks shortages and surpluses of inventory and reports to MOD.
• Oversees product placement in markets as per schematics/manager direction.
• Oversees new product roll out, test scanning and product placement.
• Ensures consistency of product placement across markets.
• Transports products, supplies, prepped and raw materials to restaurant departments.
• Escorts vendors and maintenance teams from airfield checkpoints to storage areas.
• Delivers a wide variety of items to different areas and routes.
• Follows routes and time schedules.
• Loads/unloads, inspects, and operates delivery vehicle.
• Collects invoices and paperwork for designated area.
• Completes logs and reports.
• Follows DOT and AOA safety regulations.

Skills

Driver's license

Delivery experience

Safety protocols

Lifting heavy items

Inventory control

Customer service

Time management

Job description

$17.00.00/hr. - Full Time

Great benefits

Insurance - health, dental, vision, life, 401K, vacation, holidays, uniform, meals, and more.

Position Summary

The utility worker contributes to the overall success of the business by overseeing the organization, quality, and inventory of the Restaurants/Markets/Storerooms. Driving responsibilities apply to MCA properties with company vehicles and crewmembers with a valid driver’s license and are supplemental to the utility worker position when deemed necessary.

Responsibilities

• Receives daily deliveries and verifies against invoices at the time of receiving
• Ensures all deliveries are put away in the correct locations and carts are emptied
• Neatly organizes and stages all return bins, outgoing packages, and carts for pick-up/delivery
• Keeps markets organized, clean and fully always stocked
• Practice First in First Out (FIFO) rotation of all market items
• Discards and tracks all expired products on approved waste sheet
• Labels expiry dates on products (if necessary)
• Ensures all storerooms and loading areas are clean and always organized
• Tracks shortages and surpluses of inventory and reports to MOD
• Oversees specific product placement in all markets as per market schematics and/or manager direction
• Oversees new product roll out, test scanning and product placement in markets as per market schematics and/or manager direction
• Ensures consistency and continuity of product placement across all market locations
• Transports all products, supplies, prepped and raw materials as requested and/or required by all restaurant departments on an ongoing basis
• Escorts vendors and maintenance companies from designated airfield checkpoints and loading areas to storage area and back
• Delivers a wide variety of items to different areas and through different routes
• Follows routes and time schedules
• Loads, unloads, prepares, inspects, and operates delivery vehicle
• Collects, secures, and delivers all invoices and paperwork to designated person or area
• Completes logs and reports
• Follows DOT and AOA regulations and safety standard

Qualifications

• Understanding of safety requirements for lifting and working with equipment
• Ability to walk and stand for long durations
• Ability to do moderate to heavy lifting; transport up to 50 pounds on occasion and up to 35 pounds regularly
• Knowledge and adherence to MCA policies and procedures
• Knowledge and adherence to all airport rules and regulations
• Commitment to service of customers, staff, co-workers, and management
• High integrity and honesty, work ethic, passion, and commitment
• Ability to work scheduled hours, including weekdays, weekends, and holidays
• Follow-through and dependability
• Knowledge and commitment to safety and food sanitation
• Valid US driver’s license
• Proven working experience as a driver preferred
• Good driving record with no disqualifying traffic violations