Dishwasher Utility

The Legacy Resort and Spa

San Diego (CA)

On-site

USD 23,000 - 32,000

Full time

5 days ago
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Job summary

The Legacy Resort and Spa in San Diego, CA is seeking a Hotel Kitchen Porter to maintain cleanliness in the pot washer area, assist with basic food prep, and support culinary staff to ensure guest satisfaction.

Responsibilities include washing pots and pans, keeping the kitchen clean, handling deliveries, and adhering to safety procedures. Flexible schedule, including nights and weekends, is required; prior resort hotel experience is preferred.

Qualifications

  • High school diploma or GED required or equivalent.
  • California Food Handlers Certificate required.
  • First Aid/CPR certification preferred.

Responsibilities

  • Washes pots and pans following guidelines.
  • Maintains a clean work environment in pot washer area.
  • Keeps kitchen area, floors, walls, and equipment clean.
  • Cleans walk-in coolers.
  • Handles deliveries and restocks/store food per FIFO.
  • Helps with basic food preparation when others are busy.
  • Coordinates with chefs and supervisors on priorities.
  • Maintains safety procedures to ensure a secure environment.
  • Reports unusual occurrences to Restaurant Manager.

Skills

Customer service
English communication
Teamwork
Self-motivation
Flexible schedule

Education

High school diploma or GED
CA Food Handlers Certificate
First Aid/CPR Certification

Job description

Job Details
  • Job Location: CA - San Diego, CA 92108
  • Position Type: Full Time
  • Education Level: Not Specified
  • Salary Range: $20.00 - $20.00 Hourly
  • Travel Percentage: None
  • Job Shift: Any
  • Job Category: Hospitality - Hotel
Primary Responsibilities
  • Washes pots and pans following guidelines.
  • Maintains a clean work environment in pot washer area.
  • Keeps kitchen area, floors, walls, and equipment clean.
  • Cleans walk-in coolers.
  • Handles Food and Beverage deliveries and re-stock/store food products according to first in/first out guidelines.
  • Helps with basic food preparation when all other work is done.
  • Coordinates with Executive Chef/Sous Chef/Supervisor work priorities and provides assistance; perform other duties as requested by management, and attend meetings as required by management.
  • Demonstrates a working knowledge of all hotel safety and security procedures as required maintain a secure and safe environment for employees as well as guests.
  • Reports any unusual occurrences and/or request to the Restaurant Manager.
Additional Responsibilities
  • Our hotels primary goal is to provide hospitality and exceed guest expectations for levels of service, quality, consistency and attention to detail all team members are evaluated against this standard.
  • A hotel operates 365 days a year, 24 hours a day.
  • During the course of your scheduled shift, you may be asked to assist in areas of the hotel outside of your typical work areas.
Qualifications
  • High school diploma or general education diploma (GED) is required.
  • Minimum one to two full years of prior experience in a related position.
  • Experience in a resort hotel is preferred.
  • California Food Handlers Certificate required.
  • First Aid, CPR and defibrillator certifications preferred.
Competencies
  • Commitment to quality and exceptional customer service.
  • Self-starting personality with an even disposition
  • Must be able to communicate in English; ability to speak additional languages is a plus.
  • Work cohesively with co-workers as part of a team.
  • Work with minimal supervision.
Hours of Work

A flexible schedule, which include nights, weekends and holidays, is required to adjust to the changing needs of business operations.

Travel

No travel required for this position.

Other Duties

The purpose of this job description is to summarize the primary job functions and responsibilities of this position; it is not intended to be an all-inclusive list. Therefore, employees will be expected to perform additional duties as assigned by their supervisor or their supervisors designee. Duties and responsibilities may change at any time with or without advance notice.Qualifications:

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