Dishwasher Utility

Dimension Hospitality; Bossier City (LA); On-site; USD 17,000 - 25,000; Full time

Job summary

Dimension Hospitality is seeking a Dishwasher/Utility to support our busy kitchen. You’ll keep dishware, utensils, and equipment spotless and ready for service, contributing to a smooth culinary operation. In this role you’ll operate dish machines, handle waste, and assist with basic cleaning tasks while following safety and sanitation guidelines.

A reliable, team-oriented attitude helps our kitchen shine. Flexible to work various shifts including holidays and weekends, you’ll join a supportive

Qualifications

• Reliable, steady, and strong work ethic.
• Ability to work in a fast-paced environment.
• Attention to cleanliness and safety.
• Positive attitude and team-player mindset.
• Flexible to work any shifts including holidays and weekend.

Responsibilities

• Wash dishes, glassware, pots, pans, and utensils
• Operate dish machines and follow proper sanitation procedures
• Maintain cleanliness of the dish area, kitchen floors, and equipment
• Empty trash and transport waste to designated areas
• Assist with basic kitchen and cleaning tasks as needed
• Follow safety, food handling, and sanitation guidelines

Skills

Reliable

Steady

Strong work ethic

Fast-paced

Cleanliness

Safety

Team-player

Flexible shifts

Job description

You keep the heart of the kitchen moving. You don’t mind getting a little wet, you work with purpose, and you know that clean tools make great food possible. If you take pride in being the backbone of a busy kitchen… keep reading.

The Role

As our Dishwasher/Utility team member, you’ll support kitchen operations by keeping dishware, utensils, equipment, and work areas spotless and ready for service. Your speed, organization, and reliability help the entire culinary team shine.

What You’ll Be Doing

• Wash dishes, glassware, pots, pans, and utensils
• Operate dish machines and follow proper sanitation procedures
• Maintain cleanliness of the dish area, kitchen floors, and equipment
• Empty trash and transport waste to designated areas
• Assist with basic kitchen and cleaning tasks as needed
• Follow safety, food handling, and sanitation guidelines

Why You’ll Love It Here

• A supportive kitchen team that values your work
• Opportunities to learn more about culinary operations
• A culture where great people make great hotels

What Makes You You

• Reliable, steady, and strong work ethic
• Ability to work in a fast‑paced environment
• Attention to cleanliness and safety
• Positive attitude and team‑player mindset
• Flexible to work any shifts including holidays and weekend

Source: Dimension Hospitality