DISHWASHER UTILITY

DIMENSION MASTER; Bossier City (LA); On-site; USD 11,000 - 16,000; Part time

Job summary

DIMENSION MASTER in Bossier City, LA 71111 is seeking a Part-Time Dishwasher/Utility to keep dishware and kitchen areas spotless for service. You will wash dishes, operate dish machines, maintain cleanliness, and support the culinary team with a reliable, fast-paced mindset.

Flexibility to work shifts including holidays and weekends is appreciated, and you will contribute to a hotel kitchen that values safety and sanitary practices in a collaborative environment.

Qualifications

• Reliable, steady, and strong work ethic.
• Ability to work in a fast-paced environment.
• Attention to cleanliness and safety.
• Flexible to work any shifts including holidays and weekend.

Responsibilities

• Wash dishes, glassware, pots, pans, and utensils
• Operate dish machines and follow proper sanitation procedures
• Maintain cleanliness of the dish area, kitchen floors, and equipment
• Empty trash and transport waste to designated areas
• Assist with basic kitchen and cleaning tasks as needed
• Follow safety, food handling, and sanitation guidelines

Skills

Reliable

Strong work ethic

Team player

Attention to cleanliness

Job description

Job DetailsJob Location: Bossier City, LA 71111Position Type: Part TimeSalary Range: $10.00 - $10.00 HourlyJob Shift: Any

You keep the heart of the kitchen moving.

You don’t mind getting a little wet, you work with purpose, and you know that clean tools make great food possible.

If you take pride in being the backbone of a busy kitchen… keep reading.

The Role

As our Dishwasher/Utility team member, you’ll support kitchen operations by keeping dishware, utensils, equipment, and work areas spotless and ready for service. Your speed, organization, and reliability help the entire culinary team shine.

What You’ll Be Doing

• Wash dishes, glassware, pots, pans, and utensils
• Operate dish machines and follow proper sanitation procedures
• Maintain cleanliness of the dish area, kitchen floors, and equipment
• Empty trash and transport waste to designated areas
• Assist with basic kitchen and cleaning tasks as needed
• Follow safety, food handling, and sanitation guidelines

Why You’ll Love It Here

• A supportive kitchen team that values your work
• Opportunities to learn more about culinary operations
• A culture where great people make great hotels

Ready to Join the Team

If you are ready to support a great kitchen team and help keep the heart of the hotel running, we would love to meet you.

EOE

QualificationsWhat Makes You You

• Reliable, steady, and strong work ethic
• Ability to work in a fast‑paced environment
• Attention to cleanliness and safety
• Positive attitude and team‑player mindset
• Flexible to work any shifts including holidays and weekend