Dishwasher-PURE Roswell

Pure Taqueria Franchising USA, LLC

Roswell (GA)

On-site

USD 17,000 - 21,000

Full time

45 hours ago
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Job summary

Pure Taqueria Roswell is seeking a Dishwasher to maintain a clean and organized kitchen environment. You will operate the dishwashing machine, stock clean dishes and utensils, and support the BOH team to ensure smooth kitchen operations.

This role requires the ability to stand for long periods, lift up to 60 pounds, and work closely with the Kitchen Manager to deliver efficient service in a fast-paced taqueria. Excellent teamwork and reliability are essential.

Qualifications

Responsibilities

  • Use and monitor the Dishwashing Machine properly at all times
  • Keep all areas supplied with clean and sanitized plates, glasses, utensils and cooking equipment
  • Bag and remove wastes and trash properly throughout the shift
  • Execute all prep duties quickly, efficiently, safely and according to PURE standards and specifications
  • Keep the dish and prep areas clean throughout the shift
  • Ensure that all Guests feel welcome and are given responsive, friendly and courteous service at all times.
  • Be available to fill in as needed to ensure the smooth and efficient operation of the Kitchen as requested by the Kitchen Manager
  • Clock in and out accurately according to your posted schedule.
  • Keep waste to a minimum by preparing food items accurately and by following recipes and prep lists carefully.
  • Carry, stack, store and clean plates, glassware and utensils properly. Avoid unnecessary breakage, and do not carelessly throw small wares in the trash.
  • Maintain a clean workplace and floor and address spills immediately.
  • Works as a team at all times with the other members of the BOH staff and assists others whenever possible
  • Contribute to a positive, productive working environment for all team members at all times by maintaining a happy professional attitude while at work.
  • Demonstrate respect and courtesy towards all FOH, BOH and Manager teammates.

Job description

Position: Dishwasher-PURE Roswell

Location: ROSWELL, GA

Job Id: 315

# of Openings: 1

A PURE taqueria Dishwasher is responsible for ensuring the cleanliness of the kitchen in order to provide the best possible experience for guests. The Dishwasher must be a team player, helping wherever and whenever needed to ensure that all Guests receive legendary hospitality.

Responsibilities:
  • Use and monitor the Dishwashing Machine properly at all times
  • Keep all areas supplied with clean and sanitized plates, glasses, utensils and cooking equipment
  • Bag and remove wastes and trash properly throughout the shift
  • Execute all prep duties quickly, efficiently, safely and according to PURE standards and specifications
  • Keep the dish and prep areas clean throughout the shift
  • Ensure that all Guests feel welcome and are given responsive, friendly and courteous service at all times.
  • Be available to fill in as needed to ensure the smooth and efficient operation of the Kitchen as requested by the Kitchen Manager
  • Clock in and out accurately according to your posted schedule.
  • Keep waste to a minimum by preparing food items accurately and by following recipes and prep lists carefully.
  • Carry, stack, store and clean plates, glassware and utensils properly. Avoid unnecessary breakage, and do not carelessly throw small wares in the trash.
  • Maintain a clean workplace and floor and address spills immediately.
  • Works as a team at all times with the other members of the BOH staff and assists others whenever possible
  • Contribute to a positive, productive working environment for all team members at all times by maintaining a happy professional attitude while at work.
  • Demonstrate respect and courtesy towards all FOH, BOH and Manager teammates.
Requirements
  • Must be able to work in hot, wet, humid and loud environment for long periods
  • Must be physically able to lift, reach, bend and stoop as needed
  • Must be able to work effectively while standing for up to 10 hours per day
  • Must be able to safely lift bags, cases and dish racks weighing up to 60 pounds up to 30 times per shift
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