Dishwasher/Prep

Nan's Kitchen; Southborough (MA); On-site; USD 23,000 - 26,000; Full time

Job summary

Nan's Kitchen in Southborough, MA is seeking a motivated Dishwasher to join our team. You will transport and clean cooking utensils, maintain sanitary work areas, and assist with restaurant equipment to support a smooth dining experience.

Ideal candidates thrive in a fast-paced kitchen, manage multiple priorities, and contribute to a friendly, productive team environment. Compensation ranges from $17.00 to $19.00 per hour and is paid hourly.

Qualifications

Responsibilities

• Cleaning and organizing kitchen pans and tools
• Caring for and restocking chemical area
• Maintaining clean and sanitary work environment
• Taking out trash and boxes
• Helping to store orders

Job description

We are looking for a motivated Dishwasher to join our team! You will contribute to an exceptional dining experience by transporting and cleaning cooking utensils and other serviceware, as well as assist in maintaining clean work areas and restaurant equipment.

You are great at managing multiple priorities and thrive in a fast-paced environment. With special attention to the details, you care about performing quality work and overall contributing to a friendly and productive team atmosphere.

Responsibilities

• Cleaning and organizing kitchen pans and tools
• Caring for and restocking chemical area
• Maintaining clean and sanitary work environment
• Taking out trash and boxes
• Helping to store orders

Compensation: $17.00 - $19.00 per hour

Nan's Kitchen

OUR PURPOSE

The purpose of Nan's is to connect communities through the power of agriculture & nutritious food by partnering with local providers and lessening the carbon footprint

OUR VISION

Our vision is to deliver fresh, wholesome, and nostalgic meals to individuals, families and groups. Through responsible & sustainable sourcing practices, our food is grown as close to home as possible, leaving the flavors and nutrients to travel the shortest possible distance from field to fork, resulting in a meal you can… quite literally, “feel good about”

CORE VALUES

Respect

For the food, the farmers and our equipment; for each other, our time, feelings, different perspectives and ideas & opinions that are not your own

Integrity

We are scratch made and genuine, integrity is core to how we act, plan, cook, and execute to ensure the highest quality of food & customer service

Intention

With our mission, our flavors, our words and our actions

Collaboration

It takes a village. We celebrate mutual respect for our own weaknesses as well as the strengths & weaknesses of others

Gratitude

For the opportunity to share our delicious food with the community; for the hard work of our friends & teammates, our vendor’s commitment, our opportunity to grow and share knowledge & food with each other