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Dishwasher / Porter

Crew

New York (NY)

On-site

USD 30,000 - 40,000

Full time

Yesterday
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Job summary

Join a leading restaurant as a Dishwasher / Porter in New York, where you'll play a crucial role in maintaining cleanliness and sanitation. This position requires a positive attitude, teamwork, and the ability to thrive in a fast-paced environment. Enjoy benefits like paid leave and employee discounts while contributing to an experience-focused team.

Benefits

Paid Safe and Sick Leave
Commuter Benefits
Employee Discount

Qualifications

  • Ability to work in a high-volume, fast-paced environment.
  • Availability to work nights, weekends, and holidays.

Responsibilities

  • Clean and sanitize all glassware and china.
  • Maintain cleanliness of storage and back-of-house areas.
  • Perform daily cleaning and sanitation tasks as directed.

Skills

Organizational skills
Positive attitude
Team spirit
Proficiency in written and spoken English

Job description

Join to apply for the Dishwasher / Porter role at Crew

1 day ago Be among the first 25 applicants

Join to apply for the Dishwasher / Porter role at Crew

Crew is seeking a Dishwasher / Porter with elevated, high-volume restaurant experience to join an experience-focused front of house team for an exciting new venue. Dishwashers / Porters are an integral part of our award-winning back-of-house team.

Details
Job Overview
Position Summary

Our Dishwasher / Porters are essential to our operation, ensuring the cleanliness and sanitation of their work area. Porters are professional, friendly, hardworking, and eager to learn and grow on the job.

Essential Duties & Responsibilities
  • Clean and sanitize all glassware and china
  • Comply with Company and Department of Health sanitation standards, personal hygiene, and health standards; observe proper food handling techniques and safety protocols
  • Follow Company safety plans and standards as set in training
  • Dispose of trash, cardboard, etc., from kitchen and service areas
  • Exercise sound judgment considering safety, customer needs, and environmental factors
  • Keep work area neat and clean to meet DOH standards
  • Maintain cleanliness of storage and back-of-house areas
  • Perform daily cleaning and sanitation tasks as directed
  • Report in a neat uniform; maintain personal hygiene as per company policy
  • Set up and break down stations; perform cleaning after each service
  • Clean and restock bathrooms
  • Coordinate with venues on DOH compliance
Minimum Qualifications
  • Ability to work in a high-volume, fast-paced environment
  • Ability to walk, stand, and bend continuously
  • Able to lift 50+ lbs.
  • Availability to work nights, weekends, holidays, and variable schedules
  • Organizational skills
  • Polished personal presentation and grooming
  • Willingness to work outdoors
  • Positive attitude and team spirit
  • Proficiency in written and spoken English
Physical Demands and Work Environment

Employees must walk, stand, reach, bend, lift, carry, and wipe, with potential for slipping or tripping. Must frequently wash hands and lift/move up to 35 pounds.

Environment
Company Culture

We prioritize treating people well, making them feel at home, and sharing good food and drinks. We believe in fair compensation, cultural enrichment, and respect. Our employees earn industry-leading income.

Policy

We are an equal opportunity employer and use E-Verify for employment eligibility. Duties may evolve, and reasonable accommodations will be provided where needed.

Benefits
  • Paid Safe and Sick Leave
  • Commuter Benefits
  • Employee Discount

More about Crew: https://culinaryagents.com/entities/132115-Crew

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