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Frazier Farms in California is seeking a reliable Dishwasher to maintain cleanliness of the kitchen and dining areas, ensuring all dishes, utensils, and cookware are cleaned and sanitized in a fast-paced food service environment.
You will follow health and safety regulations, support kitchen staff, and help reduce customer wait times by keeping the dishwashing process efficient. Prior food service experience is a plus, and a flexible schedule including evenings or weekends is appreciated.
Welcome to Frazier Farms!
Frazier Farms is a family-owned and operated Natural Foods Grocery Store with three locations, dedicated to serving our communities with high-quality products and exceptional service.
At Frazier Farms, we’re more than a grocery store - we’re a family. We are always looking for passionate individuals to join our team and help us create an elite family marketplace where both customers and employees thrive.
We offer a wide variety of positions, from entry-level roles like Cashiers and Courtesy Clerks to specialized roles in our Bakery, Deli, and Grocery Departments. Whether you're looking to start your career or bring your expertise to a growing team, there’s a place for you here.
At Frazier Farms, we believe in investing in our team. Whether you’re interested in leadership roles like Assistant Store Manager or exploring new skills in specialized departments, we provide training and development programs to help you grow.
The Dishwasher plays a crucial role in maintaining the cleanliness and sanitation of the kitchen and dining areas, ensuring that all dishes, utensils, and cooking equipment are properly cleaned and sanitized. This position is essential for the smooth operation of the food service environment, as it directly impacts the efficiency of the kitchen staff and the overall dining experience for customers. The Dishwasher will be responsible for adhering to health and safety regulations while performing its duties, contributing to a safe and hygienic workplace. By efficiently managing the dishwashing process, the Dishwasher helps to minimize wait times for customers and supports the culinary team in delivering high-quality meals. Ultimately, this role is vital for upholding the establishment's reputation for cleanliness and service excellence.
The required skills for this position, such as basic reading and following instructions, are essential for understanding cleaning protocols and safety guidelines. Sanitization skills are utilized daily to ensure that all kitchenware is properly cleaned, preventing contamination and promoting a safe dining experience. The ability to lift and carry heavy items is crucial for moving large pots, pans, and stacks of dishes efficiently. Standing for extended periods is a regular part of the job, as the Dishwasher will be on their feet throughout their shift, ensuring a steady workflow. Additionally, having a flexible schedule allows the Dishw