Dishwasher - Overland Restaurant & Pub

Liberty Food & Wine; Gardnerville (NV); Hybride; USD 1 791 000 - 2 342 000; Plein temps

Résumé du poste

Overland Restaurant & Pub in Gardnerville, NV is seeking a motivated Dishwasher to join our team. You will wash dishes, pots and utensils, keep the dish station clean, and assist in stocking and organizing kitchen areas.

You must be able to stand for long periods, lift up to 50 lbs, and work in a fast-paced environment with flexible nights, weekends and holidays as needed. Prior food-service knowledge is a plus and you will follow safety protocols to ensure quality.

Qualifications

• Previous knowledge of food service regulations preferred.
• Skilled with the use of hand tools or machines needed for the position.
• Able to lift, carry, or pull 50lbs.
• Able to stand for extended periods of time.
• Able to prioritize, organize, and manage multiple tasks.
• Flexibility to work nights, weekends and holidays.

Responsabilités

• Wash any dirty dishes, pots, pans, trays, silverware, etc.
• Separate and remove trash and place it in the designated containers.
• Sweep and mop floors; wash worktables, walls, refrigerators, and all other surface areas.
• Ensure restrooms are clean and fully stocked before and throughout hours of operation.
• Transfer supplies and equipment between storage and work areas; restock tools and supplies for the next shift.
• Keep work areas and walk-in cooler/freezer organized.
• Help line cooks properly prep, store, and date food.
• Clean restaurant equipment while following all company safety protocols.

Connaissances

Fast-paced environment

Multi-tasking

Stand for long periods

Food safety knowledge

Outils

Hand tools

Description du poste

# Dishwasher - Overland Restaurant & PubHot JobOverland Restaurant & Pub - Gardnerville, NV 89410## DescriptionDishwasherWe are looking for a motivated Dishwasher to join our team! You will contribute to an exceptional dining experience by transporting and cleaning cooking utensils and other serviceware, as well as assisting in maintaining clean work areas and restaurant equipment. Dishwashers are the backbone of our team. They must move with a sense of purpose and perform physically challenging responsibilities. They have strong prioritization and organizational skills and will perform kitchen support tasks as well as janitorial roles. They are responsible for organizing stock in the kitchen and bringing stock to the floor as needed and running stock to and from the dish station. Safety, cleanliness, and efficiency are vital components of this position.You are great at managing multiple priorities and thrive in a fast-paced environment. With special attention to the details, you care about performing quality work and overall contributing to a friendly and productive team atmosphere. **Responsibilities:*** Wash any dirty dishes, pots, pans, trays, silverware, etc.* Separate and remove trash and place it in the designated containers.* Sweep and mop floors; wash worktables, walls, refrigerators, and all other surface areas.* Ensure restrooms are clean and fully stocked before and throughout hours of operation.* Transfer supplies and equipment between storage and work areas; restock tools and supplies for the next shift.* Keep work areas and walk-in cooler/freezer organized.* Help line cooks properly prep, store, and date food.* Clean restaurant equipment while following all company safety protocols.## Qualifications* Previous knowledge of food service regulations preferred.* Skilled with the use of hand tools or machines needed for the position.* Able to work in a fast-paced environment.* Able to lift, carry, or pull 50lbs.* Able to stand for extended periods of time.* Able to prioritize, organize, and manage multiple tasks.* Flexibility to work nights, weekends and holidays,