Dishwasher & Kitchen Steward — Team & Perks

Radisson Plaza Hotel; United States; On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Robust Employee Assistance Program

Health and Wellness reimbursement

10% Discount on GHG outlets

Shift meal provided

Discounted hotel rates

Parental Leave Program

401K with match

Medical/Dental/Vision benefits

Job summary

Radisson Plaza Hotel offers a position in its kitchen for a dedicated dishwashing team member. Responsibilities include washing dishware and maintaining cleanliness, alongside ensuring compliance with health and safety regulations. The ideal candidate is proactive, physically fit, and eager to contribute to our culinary community.

This role comes with perks such as an Employee Assistance Program, health reimbursements, and meals during shifts, making it a rewarding opportunity in a thriving environment.

Qualifications

• Ability to safely work with potentially dangerous chemicals and equipment.
• Ability to handle repetitive motion tasks.
• Must comply with safety standards.

Responsibilities

• Wash dishware, utensils, glasses, pots, and pans.
• Separate trash and place in designated areas.
• Sweep, mop, and clean as needed.
• Maintain and clean the dishwashing machine.
• Organize delivered product.

Skills

Ability to stand for long periods

Ability to stoop and bend

Ability to lift up to 40 pounds

Initiative in tasks assigned

Compliance with safety and health code standards

Job description

Radisson Plaza Hotel offers a position in its kitchen for a dedicated dishwashing team member. Responsibilities include washing dishware and maintaining cleanliness, alongside ensuring compliance with health and safety regulations. The ideal candidate is proactive, physically fit, and eager to contribute to our culinary community.

This role comes with perks such as an Employee Assistance Program, health reimbursements, and meals during shifts, making it a rewarding opportunity in a thriving environment.