Dishwasher & Kitchen Assistant — Fast-Paced & Team-Driven

Dory Deli; California; On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Employee discounts

Job summary

A local restaurant in California is seeking a motivated Dishwasher / Kitchen Assistant to enhance its restaurant and bar team. The role involves maintaining cleanliness, assisting with food prep, and supporting kitchen operations in a fast-paced environment. Ideal candidates are at least 18 years old, have experience in food service or kitchen sanitation, and possess a team-oriented attitude. This position offers opportunities to develop operational skills and contribute to memorable guest experiences.

Qualifications

• Must be at least 18 years old and authorized to work in the U.S.
• Previous experience in food service or kitchen sanitation preferred.
• Willingness to obtain ServeSafe or Food Handler Certification.

Responsibilities

• Wash kitchen equipment and maintain cleanliness
• Assist in food preparation as directed by kitchen staff
• Support servers with serving and cleaning duties

Skills

Kitchen sanitation

Food prep

Attention to detail

Ability to work in a team

Ability to manage multiple priorities

Job description

Benefits:

• Employee discounts

Dishwasher / Kitchen Assistant

We’re looking for a motivated Dishwasher / Kitchen Assistant to join our restaurant and bar team. This role is ideal for someone who thrives in a fast-paced kitchen, enjoys supporting smooth operations, and takes pride in contributing to an exceptional guest dining experience.

The Role

• Wash pots, pans, utensils, glassware, trays, and other kitchen equipment efficiently and thoroughly
• Maintain cleanliness and sanitation of work areas, including floors, worktables, walls, refrigerators, and other surfaces
• Segregate and remove trash, and restock supplies for the next shift
• Assist in food prep tasks such as washing, chopping, and organizing ingredients as directed by kitchen staff
• Transfer supplies and equipment between storage and work areas to ensure smooth kitchen operations
• Support servers and kitchen staff with serving, cleaning, or stocking duties to facilitate guest service
• Complete opening, side work, and closing duties to keep the kitchen organized and ready for service

Requirements and Skills

• Must be legally authorized to work in the U.S. Applicants must be 18 years of age or older
• Previous experience with kitchen sanitation, food service, or prep work preferred
• Must have or be willing to obtain ServeSafe or California Food Handler Certification
• Understanding of basic food prep and kitchen operations
• Ability to prioritize and organize multiple tasks efficiently
• Strong attention to detail and ability to manage multiple priorities
• Friendly, professional, and team-oriented attitude
• Ability to work efficiently in a fast-paced, high-volume kitchen
• Ability to lift, carry, or pull heavy objects, including overhead lifting
• Ability to stand and walk for extended periods of time

Environment

• Fast-paced, team-focused restaurant and bar environment
• Opportunities to develop food prep, kitchen, and operational skills
• A culture centered on respect, collaboration, and creating memorable guest experiences

Complete our short application today!