Dishwasher I

Abbott

Madison (WI)

On-site

USD 2,066,000 - 4,133,000

Full time

14 days+
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Job summary

Abbott is hiring a Dishwasher to ensure cleanliness and sanitization of dishes and kitchen areas. The role involves washing and restocking, cleaning appliances, and supporting sanitation standards in a fast-paced environment.

The incumbent should have basic computer skills, familiarity with Microsoft Office, and US work authorization. This on-site position is located in Madison, WI, with standard shifts and potential overtime.

Qualifications

  • Basic computer skills including Internet navigation, email and word processing.
  • Authorized to work in the United States without sponsorship.
  • Familiar with Microsoft Office.

Responsibilities

  • Provide highest quality service at all times.
  • Clean and sanitize preparation stations and kitchen.
  • Wash dishes, pots, pans, and flatware; restock areas and cook stations.
  • Clean machines and appliances used in the kitchen.
  • Assist with other cleaning/sanitation needs as requested.
  • Maintain safety and sanitation standards in Food Services.

Education

High School Diploma or GED

Tools

Microsoft Office

Job description

Abbott is a global healthcare leader that helps people live more fully at all stages of life. Our portfolio of life-changing technologies spans the spectrum of healthcare, with leading businesses and products in diagnostics, medical devices, nutritionals and branded generic medicines. Our 115,000 colleagues serve people in more than 160 countries.

JOB DESCRIPTION:

The Opportunity

The Dishwasher is responsible for ensuring cleanliness and sanitization of dishes, tableware, glassware, pots, pans, and utensils through manual and machine cleaning efforts. This position is also responsible for washing appliances, emptying trash, scrubbing floors, and other cleaning duties as needed.

What You’ll Work On

Include but are not limited to the following:

  • Provide the highest quality of service at all times.
  • Ensure preparation stations and kitchen are cleaned and sanitized.
  • Comply with sanitation/safety standards within Food Services and ensure all personnel follow safety/sanitation standards.
  • Ensure availability of clean dishes by washing dishes, pots, pans, and flatware by cleaning and restocking areas and cook stations.
  • Clean machines and appliances used in the kitchen.
  • Clean food prep stations and sanitize.
  • Sweep and mop floors, especially in the event that items have broken or spilled.
  • Take out the trash and rinse garbage cans.
  • Assist with other cleaning/sanitization needs as requested.
  • Excellent oral and written communication skills.
  • Excellent internal and external facing customer service skills.
  • Excellent attention to detail and organizational skills.
  • Ability to work and contribute in a team environment.
  • Analytical and problem-solving skills.
  • Strong commitment to service and hospitality excellence.
  • Ability to thrive in a fast-paced and dynamic environment.
  • High standards regarding culinary and service delivery.
  • Uphold company mission and values through accountability, innovation, integrity, quality, and teamwork.
  • Support and comply with the company’s Quality Management System policies and procedures.
  • Regular and reliable attendance.
  • Ability to work designated schedule.
  • Ability to work nights and/or weekends.
  • Ability to work overtime as needed.
  • Ability to lift up to 40 pounds for approximately 20% of a typical working day.
  • Ability to work seated for approximately 10% of a typical working day. Ability to work standing for approximately 90% of a typical working day.
  • Ability to work on a mobile device, tablet, or in front of a computer screen and/or perform typing for approximately 5% of a typical working day.
  • Ability to grasp with both hands; pinch with thumb and forefinger; turn with hand/arm; reach above shoulder height.
  • Ability to work on a computer and phone simultaneously.
  • Ability and means to travel between Madison locations.

Required Qualifications

  • Basic computer skills to include Internet navigation, Email usage, and word processing.
  • Familiar with Microsoft Office.
  • Demonstrated ability to perform the Essential Duties of the position with or without accommodation.
  • Authorization to work in the United States without sponsorship.

Preferred Qualifications

  • High School Diploma or General Education Degree (GED).
  • 1+ years of experience working in food service management, hospitality management, customer service, or related field.
  • Working knowledge of sanitation procedures.

The base pay for this position is

$14.85 – $29.65/hour

In specific locations, the pay range may vary from the range posted.

JOB FAMILY:

Administrative Support

DIVISION:

ONCO Cancer Diagnostics

LOCATION:

United States > Madison : 1 Exact Lane

ADDITIONAL LOCATIONS:
WORK SHIFT:

Standard

TRAVEL:

No

MEDICAL SURVEILLANCE:

No

SIGNIFICANT WORK ACTIVITIES:

Continuous standing for prolonged periods (more than 2 consecutive hours in an 8 hour day)

Abbott is an Equal Opportunity Employer of Minorities/Women/Individuals with Disabilities/Protected Veterans.

EEO is the Law link - English:

EEO is the Law link - Espanol:

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