Dishwasher I

RXinsider LTD.; Madison (WI); On-site; USD 20,000 - 41,000; Full time

Job summary

Abbott in Madison, WI is seeking a Dishwasher to maintain cleanliness of dishes and kitchen areas, including manual and machine cleaning, waste removal, and floor care.

The role requires basic computer skills, familiarity with Microsoft Office, strong service orientation, and ability to work nights/weekends. No sponsorship required; full-time, on-site position with competitive hourly pay.

Qualifications

• Basic computer skills including Internet navigation, Email usage, and word processing.
• Familiar with Microsoft Office.
• Authorization to work in the United States without sponsorship.
• Demonstrated ability to perform the Essential Duties of the position with or without accommodation.

Responsibilities

• Provide the highest quality of service at all times.
• Ensure preparation stations and kitchen are cleaned and sanitized.
• Comply with sanitation/safety standards within Food Services and ensure all personnel follow safety/sanitation standards.
• Ensure availability of clean dishes by washing dishes, pots, pans, and flatware and restocking areas and cook stations.
• Clean machines and appliances used in the kitchen.
• Sweep and mop floors, especially for spills or broken items.
• Take out the trash and rinse garbage cans.
• Assist with other cleaning/sanitization needs as requested.

Skills

Basic computer skills

Microsoft Office

Education

High School Diploma or GED

Tools

Microsoft Office

Job description

Abbott is a global healthcare leader that helps people live more fully at all stages of life. Our portfolio of life-changing technologies spans the spectrum of healthcare, with leading businesses and products in diagnostics, medical devices, nutritionals and branded generic medicines. Our 115,000 colleagues serve people in more than 160 countries.

The Opportunity

The Dishwasher is responsible for ensuring cleanliness and sanitization of dishes, tableware, glassware, pots, pans, and utensils through manual and machine cleaning efforts. This position is also responsible for washing appliances, emptying trash, scrubbing floors, and other cleaning duties as needed.

What You'll Work On

Include but are not limited to the following :

• Provide the highest quality of service at all times.
• Ensure preparation stations and kitchen are cleaned and sanitized.
• Comply with sanitation/safety standards within Food Services and ensure all personnel follow safety/sanitation standards.
• Ensure availability of clean dishes by washing dishes, pots, pans, and flatware by cleaning and restocking areas and cook stations.
• Clean machines and appliances used in the kitchen.
• Clean food prep stations and sanitize.
• Sweep and mop floors, especially in the event that items have broken or spilled.
• Take out the trash and rinse garbage cans.
• Assist with other cleaning/sanitization needs as requested.
• Excellent oral and written communication skills.
• Excellent internal and external facing customer service skills.
• Excellent attention to detail and organizational skills.
• Ability to work and contribute in a team environment.
• Analytical and problem-solving skills.
• Strong commitment to service and hospitality excellence.
• Ability to thrive in a fast-paced and dynamic environment.
• High standards regarding culinary and service delivery.
• Uphold company mission and values through accountability, innovation, integrity, quality, and teamwork.
• Support and comply with the company’s Quality Management System policies and procedures.
• Regular and reliable attendance.
• Ability to work designated schedule.
• Ability to work nights and/or weekends.
• Ability to work overtime as needed.
• Ability to lift up to 40 pounds for approximately 20% of a typical working day.
• Ability to work seated for approximately 10% of a typical working day. Ability to work standing for approximately 90% of a typical working day.
• Ability to work on a mobile device, tablet, or in front of a computer screen and/or perform typing for approximately 5% of a typical working day.
• Ability to grasp with both hands; pinch with thumb and forefinger; turn with hand/arm; reach above shoulder height.
• Ability to work on a computer and phone simultaneously.
• Ability and means to travel between Madison locations.

Required Qualifications

• Basic computer skills to include Internet navigation, Email usage, and word processing.
• Familiar with Microsoft Office.
• Demonstrated ability to perform the Essential Duties of the position with or without accommodation.
• Authorization to work in the United States without sponsorship.

Preferred Qualifications

• High School Diploma or General Education Degree (GED).
• 1+ years of experience working in food service management, hospitality management, customer service, or related field.
• Working knowledge of sanitation procedures.

The base pay for this position is $14.85 – $29.65 per hour. In specific locations, the pay range may vary from the range posted.