Line Cook

Abbott Laboratories; Madison (WI); On-site; USD 23,419 - 46,838; Full time

Job summary

Abbott Laboratories is seeking a Line Cook in Madison, WI to prepare, cook, and assemble dishes while upholding sanitation standards. You will follow recipes, assist with station setup, and help control costs through portion control and waste reduction.

The role requires strong communication, teamwork, and attention to detail, with the ability to work in a fast-paced environment and lift up to 50 pounds as needed.

Qualifications

• High school diploma or GED required.
• Excellent oral and written communication skills.
• Ability to read and follow recipes and standards.

Responsibilities

• Prepare, cook, and assemble dishes as per recipes and standards.
• Maintain sanitation and kitchen cleanliness at all times.
• Set up and stock preparation stations and assist team members.
• Ensure timely preparation and portion control to meet schedules.
• Support with safe operation of equipment and cost control.

Skills

Excellent communication

Customer service

Teamwork

Attention to detail

Organizational skills

Basic computer skills

Education

High School Diploma or GED

Tools

Microsoft Office

Internet / Email

Job description

## Line CookApplylocations: United States - Wisconsin - Madisontime type: Full timeposted on: Posted Todayjob requisition id: 35000201Abbott is a global healthcare leader that helps people live more fully at all stages of life. Our portfolio of life-changing technologies spans the spectrum of healthcare, with leading businesses and products in diagnostics, medical devices, nutritionals and branded generic medicines. Our 115,000 colleagues serve people in more than 160 countries.## **JOB DESCRIPTION:****Position Overview**The Line Cook will prepare, cook, and assemble dishes in their assigned area while maintaining sanitation standards. This position will handle food in adherence to the recipe standards to ensure that all food prepared meets Abbott Cancer Diagnostics standard of excellence.**Essential Duties**Include but are not limited to the following:* Provide the highest quality of service at all times.* Follow standards for food quality, preparation, recipes, and presentation.* Ensure preparation station and kitchen is set up and stocked; Assist team members with stocking of stations and setting them up correctly.* Prepare ingredients, cook, and assemble dishes as indicated by recipes.* Perform portion control and minimize waste to keep cost within forecasted range.* Maintain a clean workstation by cleaning prep areas, kitchen equipment, tables, and shelves and taking care of any leftovers in the workspace.* Ensure that all dishes are prepared in a timely manner by restocking ingredients at workstation and meeting prep times to ensure smooth delivery.* Cook menu items with support of the kitchen staff.* Comply with sanitation/safety standards within Food services and ensure all personnel follow safety/sanitation standards.* Excellent oral and written communication skills.* Excellent internal and external facing customer service skills.* Excellent attention to detail and organizational skills.* Ability to work and contribute in a team environment.* Analytical and problem-solving skills.* Strong commitment to service and hospitality excellence.* Ability to thrive in a fast-paced and dynamic environment.* High standards regarding culinary and service delivery.* Understanding of cooking methods and procedures, and knife handling skills.* Ability to read and follow cooking directions.* Uphold company mission and values through accountability, innovation, integrity, quality, and teamwork.* Support and comply with the company’s Quality Management System policies and procedures.* Regular and reliable attendance.* Ability to work designated schedule.* Ability to work nights and/or weekends.* Ability to work overtime as needed.* Ability to lift up to 50 pounds for approximately 10% of a typical working day.* Ability to work seated for approximately 10% of a typical working day. Ability to work standing for approximately 90% of a typical working day.* Ability to work on a mobile device, tablet, or in front of a computer screen and/or perform typing for approximately 50% of a typical working day.* Ability to grasp with both hands; pinch with thumb and forefinger; turn with hand/arm; reach above shoulder height.* Ability to drive a vehicle between locations as business needs require.**Minimum Qualifications*** High School Diploma or General Education Degree (GED).* 2+ years of experience working in food service, hospitality management, or related field.* Must hold Serve Safe Certification at time of hire or ability to obtain within 90 days of hire.* Possession of a valid driver’s license; no suspended, revoked, surrendered, invalid, etc. allowed.* No more than two moving violations, events, or accidents within the last 36 months.* No alcohol or drug event in which a vehicle was driven by the candidate or employee, including but not limited to Blood Alcohol Content (BAC) failure, refusal to submit to alcohol or drug test, alcohol related suspension, etc. in the last 36 months.* No other results from the Motor Vehicle Report (MVR) check that exposes Abbott Cancer Diagnostics to what Abbott Cancer Diagnostics deems to be an unacceptable level of liability.* Basic computer skills to include Internet navigation, Email usage, and word processing.* Proficient in Microsoft Office.* Demonstrated ability to perform the Essential Duties of the position with or without accommodation.* Legal authorization to work in the country of employment without current or future sponsorship.**The base pay for this position is**$17.00 – $34.00/hourIn specific locations, the pay range may vary from the range posted.## **JOB FAMILY:**Administrative Support## **DIVISION:**ONCO Cancer Diagnostics## **LOCATION:**United States > Madison : 5505 Endeavor Ln## **ADDITIONAL LOCATIONS:**## **WORK SHIFT:**Standard## **TRAVEL:**Not specified## **MEDICAL SURVEILLANCE:**Not Applicable## **SIGNIFICANT WORK ACTIVITIES:**Continuous standing for prolonged periods (more than 2 consecutive hours in an 8 hour day), Lift, carry, push or pull weights of more than 20 pounds/9 kilos on a regular/daily basisAbbott is an Equal Opportunity Employer of Minorities/Women/Individuals with Disabilities/Protected Veterans.EEO is the Law link - English: http://webstorage.abbott.com/common/External/EEO\_English.pdfEEO is the Law link - Espanol: http://webstorage.abbott.com/common/External/EEO\_Spanish.pdf