Dishwasher (HDM West)

Goddard Riverside; New York (NY); On-site; USD 22,041 - 30,307; Full time

Job summary

Goddard Riverside is seeking a Kitchen porter/Dishwasher to support the kitchen team in Manhattan. The role emphasizes cleanliness, organization, and safe food handling in a community setting.

Hours are Monday through Friday at 35 hours per week, with compensation of $19 per hour. The salary offer will reflect years of experience and any additional preferred qualifications.

Qualifications

• Experience in a kitchen environment preferred.
• Familiarity with DOHMH health code regulations.
• Strong communication and teamwork skills.

Responsibilities

• Provide daily support to the kitchen team.
• Assist with kitchen cleanliness and organization.
• Ensure compliance with DOHMH health code regulations.
• Maintain a helpful, customer-focused attitude and communicate effectively.

Skills

Kitchen cleaning

Health code knowledge

Customer service

Job description

Organization Overview

The Goddard Riverside Community Center (Goddard Riverside) and the Stanley M. Isaacs Neighborhood Center (Isaacs Center) are well-established Manhattan community‑based agencies that support services to approximately 30,000 New Yorkers. We are two of New York City’s leading human services organizations meeting the needs of children, youth and families, homeless individuals, and older adults through‑out Manhattan and New York City. We work every day for a fair and just society where all people have the opportunity to make choices that lead to better lives for themselves and their families. The Isaacs Center focuses primarily on the needs of children and low‑income families, out‑of‑school and out‑of‑work youth, and aging New Yorkers. We operate at community centers located in the neighborhoods of East Harlem and Yorkville, and seek to deliver programs that are impactful, innovative, and intergenerational.

Purpose of Position

Under the supervision of the Food Service Manager the primary function of the Kitchen porter/Dishwasher is to provide daily support to the kitchen team. The kitchen porter/dishwasher assists with kitchen cleanliness and maintaining kitchen organization. The individual in this role will be well‑versed in DOHMH health code regulations, and a team player with good customer service and communication skills.

Schedule

Monday through Friday 35 hours per week

Salary Range

$19/h

Qualifications

Candidates must have the required qualifications to be considered for the position. The salary offer will be based on the candidate’s number of years experience in the exact or comparable position and additional preferred qualifications will be taken into account.