Dishwasher - Full Time

TKO EMPLOYMENT SERVICES DELAWARE LLC

Fogelsville (Lehigh County)

On-site

USD 15,000 - 22,000

Full time

12 days ago
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Benefits offered by this job

Medical, Dental and Vision
Employer Paid Life Insurance
401K employer match
Hotel room discounts
Paid vacation
Paid sick time
Holiday pay

Job summary

TKO EMPLOYMENT SERVICES DELAWARE LLC is seeking a dependable Dishwasher to support our kitchen team and ensure sanitation standards are met. You will wash dishes, maintain cleanliness, and help in basic food prep during busy periods.

The role requires standing for long periods and lifting up to 50 pounds; prior stewarding experience is preferred. Training and benefits are provided; shifts may include holidays and weekends.

Qualifications

  • High School diploma or equivalent preferred.
  • Previous stewarding experience required or equivalent training.

Responsibilities

  • Wash dishes, glassware, flatware, pots and pans.
  • Operate dishwashing and kitchen cleaning equipment.
  • Place clean dishes and utensils in storage areas.
  • Maintain clean and organized kitchen work areas and utensils.
  • Stock supplies in serving stations and storage areas.
  • Assist with basic food preparation during peak periods or staffing shortages.

Education

High School diploma or equivalent

Job description

As a dishwasher, you'll play a vital role in maintaining cleanliness and sanitation standards in our kitchen. Your responsibilities will include efficiently washing dishes, utensils, and cooking equipment, ensuring they are ready for use by our kitchen staff. Additionally, you'll assist with general kitchen cleanliness tasks and adhere to safety protocols to uphold our commitment to maintaining a hygienic environment.Team Member Benefits:Medical, Dental and VisionEmployer Paid Life InsuranceOther Supplemental BenefitsEmployer Matched 401KHotel Room Discounts across multiple brandsEnhanced paid vacation, sick time and holiday payEssential Job Functions:Wash dishes, glassware, flatware, pots and pans.Operate dishwashing and other kitchen cleaning equipment.Place clean dishes, utensils, or cooking equipment in storage areas.Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.Sweep and wash floors and clean trashcans.Sort and remove trash, placing it in designated pickup areas.Perform food preparation functions in the event to staffing shortages or during peak periods.Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction.Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards.Perform other duties as requested by management.High School diploma or equivalent preferred.Previous stewarding experience required or equivalent training.Work schedule varies and may include working on holidays, and weekends, etc.Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping and kneeling.Job descriptions and responsibilities are subject to change depending on business needs.
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