Dishwasher - Flexible Shifts, Growth & Benefits

The Tombs; Baltimore (MD); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Competitive pay

Stable company

Flexible schedule

Positive culture

Excellent training

Restaurant discounts

Meal discounts

Health plan

Employee assistance

Wellness resources

Career growth

Merit recognition

Exclusive discounts

Job summary

Rye Street Tavern, part of Clyde's Restaurant Group, is seeking a dedicated Dishwasher for The Tombs in Baltimore. Enjoy competitive hourly pay and opportunities for professional growth in a supportive, restaurant-driven environment.

Responsibilities include operating the dishwashing equipment, maintaining cleanliness, and assisting with kitchen workflow. Flexibility for mornings, evenings, weekends and holidays is preferred.

Qualifications

• Excellent verbal and written communication skills.
• Friendly, hardworking and hospitality-driven with top-tier service.
• Problem solvers who handle customer matters with courtesy and respect.
• Able to multitask effectively in a fast-paced environment.
• Flexible availability for mornings, late nights, weekends and holidays.

Responsibilities

• Set up and break down dishwasher; clean and maintain dish machine equipment.
• Operate conveyor-type dishwashing machine and monitor water temperature and chemicals.
• Organize racks and feed dishes; wash pots, pans, and large containers by hand.
• Move and store dishes, pots, pans, and utensils safely.
• Empty and refill dish machine with detergent and water as needed.
• Clean kitchen equipment and hoods; manage fryers and mats as required.
• Sweep and mop kitchen floors; manage trash and sanitize cans.

Skills

Communication

Hospitality

Customer service

Multitasking

Flexible scheduling

Job description

Rye Street Tavern, part of Clyde's Restaurant Group, is seeking a dedicated Dishwasher for The Tombs in Baltimore. Enjoy competitive hourly pay and opportunities for professional growth in a supportive, restaurant-driven environment.

Responsibilities include operating the dishwashing equipment, maintaining cleanliness, and assisting with kitchen workflow. Flexibility for mornings, evenings, weekends and holidays is preferred.