Dishwasher- Douro

Prentice Organization; Portland (ME); On-site; USD 28,000 - 34,000; Full time

Benefits offered by this job

401(k) with employer match

Health insurance

Dental insurance

Vision insurance

Supplemental benefits

Employee discount

Free meals

Paid training

Job summary

Douro, a culinary destination in Portland, ME, is hiring a reliable Dishwasher to support our busy kitchen and ensure cleanliness of dishes, utensils, and work areas.

This full-time, on-site role requires standing for long periods, lifting up to 50 lbs, and working evenings, weekends, and holidays as needed. Benefits include 401(k) with employer match, health, dental, vision, supplemental benefits, free meals, and paid training.

Qualifications

• Previous dishwashing or kitchen experience preferred but not required.
• Ability to work in a fast-paced environment.
• Strong attention to cleanliness and organization.
• Ability to stand for long periods and lift up to 50 lbs.
• Team-oriented with a positive, reliable attitude.
• Willingness to work nights, weekends, and holidays as needed.

Responsibilities

• Wash, sanitize, and properly store dishes, glassware, flatware, pots, pans, and kitchen equipment
• Maintain cleanliness of dishwashing area, kitchen floors, trash areas, and back-of-house spaces
• Assist with basic kitchen tasks such as restocking supplies, receiving deliveries, or food prep as needed
• Follow all health, safety, and sanitation guidelines at all times
• Operate dishwashing equipment safely and efficiently
• Support the kitchen team during busy service periods
• Dispose of waste and recycling in accordance with company procedures

Skills

Fast-paced environment

Team-oriented

Stand for long periods

Lift up to 50 lbs

Willing to work nights and weekends

Job description

Job Details

Job Location: Portland, ME 04101
Position Type: Full Time
Salary Range: $20.00 - $25.00 Hourly

About Douro

Douro is a culinary destination in the heart of Portland, Maine, inspired by the rich flavors, traditions, and hospitality of the Douro Valley region of Portugal. Our restaurant celebrates fresh, local ingredients paired with authentic Portuguese influence, offering guests a warm and memorable dining experience. At Douro, we’re passionate about creating a welcoming environment for both our team and our guests—where quality, creativity, and community come together. As we build our team, we’re looking for individuals who share our dedication to exceptional service, genuine hospitality, and a love for food and culture.

Douro is part of the Prentice Hospitality Group, known for its portfolio of exceptional Maine dining destinations and dedication to culinary excellence.

Position Summary

The Dishwasher plays a vital role in keeping our kitchens running smoothly and safely. This position is responsible for maintaining cleanliness and sanitation of all kitchen equipment, dishes, utensils, and work areas. The ideal candidate is reliable, detail-oriented, and takes pride in supporting the culinary team behind the scenes to ensure exceptional food service and guest experiences.

Key Responsibilities

• Wash, sanitize, and properly store dishes, glassware, flatware, pots, pans, and kitchen equipment
• Maintain cleanliness of dishwashing area, kitchen floors, trash areas, and back-of-house spaces
• Assist with basic kitchen tasks such as restocking supplies, receiving deliveries, or food prep as needed
• Follow all health, safety, and sanitation guidelines at all times
• Operate dishwashing equipment safely and efficiently
• Support the kitchen team during busy service periods
• Dispose of waste and recycling in accordance with company procedures

Qualifications

• Previous dishwashing or kitchen experience preferred but not required
• Ability to work in a fast-paced environment
• Strong attention to cleanliness and organization
• Ability to stand for long periods and lift up to 50 lbs
• Team-oriented with a positive, reliable attitude
• Willingness to work nights, weekends, and holidays as needed

Benefits

• 401(k) with employer match
• Health insurance
• Dental insurance
• Vision insurance
• Supplemental benefits
• Employee discount
• Free meals
• Paid training

Why Join Us

At PHG, our work is guided by three core pillars: A Culinary Lens, Modern Service with Classic Values, and A Sense of Place. Food is our anchor — rooted in the terroir of Maine and executed with intention, discipline, and respect for craft. We deliver hospitality that is best in class, relationship-driven, and grounded in professionalism and care.

Our values — Expert, Nimble, Ambitious, Inclusive, and Timeless — shape how we operate every day. We bring deep expertise to our craft, move with agility, strive for excellence, foster welcoming environments for all, and build concepts designed to endure. Each of our restaurants is connected to its neighborhood and community, contributing meaningfully to Maine’s evolving hospitality landscape while creating lasting value for our guests and our teams.