Dishwasher - Coral Gables Market

Grazianos Group; Coral Gables (FL); On-site; USD 15,000 - 21,000; Full time

Job summary

Grazianos Group is seeking a kitchen helper to clean dishes, utensils, and cooking equipment. You will assist with food preparation areas and ensure cleanliness of the kitchen during service hours.

Shifts run from 3:00 PM to 11:30 PM, 8 hours each. Must be able to work nights, weekends and lift up to 25 pounds. Prior food safety coursework is preferred.

Qualifications

• Experience with washing dishes, utensils, and pots/pans.
• Ability to maintain clean and orderly kitchen areas.
• Ability to follow safety guidelines in a kitchen environment.

Responsibilities

• Wash dishes, glassware, utensils, pots and pans by machine or by hand.
• Store clean items in designated areas; restock as needed.
• Maintain cleanliness of kitchen surfaces, equipment and floors.
• Prepare and portion food items as required.
• Load/unload trucks delivering supplies and organize storage areas.
• Perform related duties as assigned.

Skills

Dishwashing

Sanitation

Education

Food safety coursework

Job description

Available Monday through Sunday and Holidays from 3PM to 11:30PM / 8 Hour Shifts.

Job Summary:

Clean dishes, kitchen, food preparation equipment and/or utensils.

Job Duties & Responsibilities:

• Wash dishes, glassware, flatware, pots and/or pans. Using dishwashers or by hand.
• Place clean dishes, utensils, or cooking equipment in storage areas.
• Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
• Clean or prepare various foods for cooking or serving.
• Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.
• Sweep or scrub floors.
• Clean garbage cans with water or steam.
• Sort and remove trash, placing it in designated pickup areas.
• Transfer supplies or equipment between storage and work areas, by hand or using hand trucks.
• Receive and store supplies.
• Prepare and package individual place settings.
• Load or unload trucks that deliver or pick up food or supplies.
• Performs other related duties as assigned.

Required Skills/Abilities:

• Ability to listen and follow directions.
• Ability to follow safety rules and guidelines throughout the kitchen and restaurant.

Education and Experience:

• Prior completion of food safety coursework preferred.

Physical Requirements:

• Prolonged periods standing.
• Must be able to work nights and weekends.
• Must be able to lift and carry up to 25 pounds at a time.