Dishwasher at Craft Brewery | Flexible Hours + 50% Discount

805 Beer

California

On-site

USD 19,000 - 28,000

Full time

13 days ago

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Benefits offered by this job

Employee discount
Beer giveaways
Flexible Savings Account (FSA)
Paid Sick Leave
401(k) retirement plan including match

Job summary

Firestone Walker is seeking a dedicated dishwasher to maintain cleanliness of the dish area and assist in the kitchen. You will wash, stock, and manage tableware for dining in a fast-paced brewery environment.

The role requires standing for long periods, lifting up to 40 pounds, and weekend availability, with a Food Handlers Card within training. Competitive benefits are offered to employees.

Qualifications

  • High School diploma or higher.
  • Must be 18 years or older.
  • Must be able to obtain Food Handlers Card within new hire training period.
  • Must be available to work weekends.
  • Must communicate clearly and professionally with managers, kitchen, and dining room personnel.
  • Be a strong team player and get along with co-workers.
  • Be physically able to lift up to 40 pounds regularly and stand for long periods (up to 9 hours).

Responsibilities

  • Wash and clean tableware, pots, pans and cooking equipment.
  • Keep the dish room and equipment clean and organized.
  • Load, run and unload the dishwasher.
  • Report any functional or mechanical problems with the dishwasher.
  • Monitor water temperature to ensure sanitary wash cycle.
  • Wash and store all tableware and kitchenware.
  • Maintain adequate levels of clean tableware for dining room and kitchen.
  • Bag and haul dish room trash to dumpster at designated times.
  • Handle tableware carefully to prevent breakage and loss.

Skills

Communication
Team player
Physical stamina

Education

High School diploma or higher

Job description

Firestone Walker is seeking a dedicated dishwasher to maintain cleanliness of the dish area and assist in the kitchen. You will wash, stock, and manage tableware for dining in a fast-paced brewery environment.

The role requires standing for long periods, lifting up to 40 pounds, and weekend availability, with a Food Handlers Card within training. Competitive benefits are offered to employees.

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