Dishwasher at Boston Seaport

Life Alive; Boston (MA); On-site; USD 19,000 - 30,000; Full time

Benefits offered by this job

Free Yoga

Free Mental Health Support (for full‑t

401(k) with vesting match

Health insurance

Dental and vision coverage

Education and professional development

Flexible schedule

PTO/vacation time (for full time)

Inclusive community

Job summary

Life Alive, LLC. is seeking a Back Of House Team Member in Boston who thrives in a fast-paced setting and shares passion for our menu. You will keep the kitchen organized, stock inventory, and help ensure quick service while maintaining high quality ingredients and recipes.

You’ll collaborate with BOH and managers-on-duty to meet standards. The role emphasizes teamwork, guest-focused service, and adherence to Life Alive's wellness-oriented mission.

Qualifications

• Passion for Life Alive menu offerings.
• Willingness to assist and collaborate within a team.
• Strong guest service focus.
• Live and share Life Alive's values and mission.

Responsibilities

• Maintain cleanliness and organization of the kitchen.
• Stock kitchen inventory as needed.
• Help achieve a ticket time goal of 6 minutes or less.
• Ensure high-quality ingredients and standard food preparation.
• Prepare food for service (e.g. chopping vegetables or preparing sauces).
• Prepare recipes according to standard procedures.
• Stocks and prepares stations for service.
• Communicates product needs to back-of-house (BOH) and managers-on-duty (MODs).

Skills

Menu knowledge

Team player

Guest service

Values aligned

Job description

Our Back Of House Team Member should be someone who:

• A genuine passion and knowledge of our menu offerings,
• A willingness to assist and collaborate within a team,
• A great focus on guest service
• Live and share Life Alive's values and mission

You will:

• Maintains cleanliness and organization of the kitchen
• Stock kitchen inventory as needed
• Helps achieves a ticket time goal of 6 minutes or less.
• Ensures high-quality ingredients and standard food preparation.
• Prepare food for service (e.g. chopping vegetables or preparing sauces)
• Prepares recipes according to standard procedures.
• Stocks and prepares stations for service.
• Communicates product needs to back-of-house (BOH) and managers-on-duty (MODs).
• Ensures high-quality ingredients and standard food preparation.

You must be able to:

• Thrive in a fast-paced environment
• Reaching and grasping overhead
• Lifting and carrying items weighing 50+ lbs
• Able to stand on feet for 8+ hours a day

Perks and Compensation

• Free and discounted Yoga
• Free Mental Health Support (for full-time)
• 401(k) with a vesting match
• Health insurance, dental and vision coverage (for full-time employees)
• Education and professional development opportunities - examples include culinary training, superfood education, wellness lifestyle, resume building, community engagement
• Flexible schedule that supports your lifestyle and other goals
• Inclusion in an awesome community
• PTO/vacation time (for full time)*

*Must be employed for a minimum of 1 year and be Full-time.

Please note that Life Alive is an E-Verify employer . Please review the Right to Work Poster from Department of Justice's Immigrant and Employee Rights Section.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.