Dishwasher and Server

Mosaic Management; Lebanon (OR); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Health Insurance

Dental Insurance

Vision Insurance

Disability Insurance

Employee Assistance Program

401(k)

Life Insurance

Paid Time Off

Job summary

Mosaic Management is seeking a Server, Dietary Aid to support dining services for residents in a care setting. You will assist with meal prep and service, ensuring accuracy, portion control, and adherence to dietary needs.

Your role includes delivering courteous, personalized service to residents, guests, and staff. This position emphasizes teamwork, safety in food handling, and maintaining clean dining and kitchen areas in line with Mosaic standards.

Qualifications

• High school diploma or equivalent is required.
• Ability to prepare, serve, and handle food safely.
• Strong interpersonal and communication skills.
• Ability to read, write, and speak English.
• Willingness to work independently and as part of a team.
• Experience in dining, food service, or hospitality.

Responsibilities

• Provide food service and assist with resident meal experiences.
• Assist with meal preparation and service per menus and dietary needs.
• Serve meals promptly with correct portions and presentation.
• Offer respectful, personalized service to residents, guests and staff.
• Ensure special diets and allergies are followed.
• Monitor resident satisfaction and report concerns to the Dining Services Manager.
• Record meals daily for cost tracking and billing.
• Assist residents with meal selections while honoring preferences.
• Maintain dining room, kitchen, and food service areas per Mosaic cleanliness standards.

Skills

Food service skills

Interpersonal communication

English communication

Teamwork

Stamina and lifting

Education

High school diploma or equivalent

Job description

Server, Dietary Aid

We are committed to fostering a supportive, collaborative community where team members bring professionalism, compassion, and integrity to every interaction.

Key Responsibilities

• Food Service & Resident Experience
• Assist with meal preparation and service in accordance with established menus and resident dietary needs.
• Serve meals promptly, ensuring correct portions, accurate orders, and presentation standards are met.
• Provide respectful, courteous, and personalized service to residents, guests, and staff.
• Ensure special diets, allergies, and texture modifications are followed accurately for each resident.
• Monitor resident satisfaction during mealtimes and report concerns promptly to the Dining Services Manager.
• Accurately record employee and resident guest meals daily to support cost tracking and billing.
• Assist residents with meal selections when needed, ensuring their preferences are honored.
• Cleaning & Sanitation
• Clean and maintain the dining room, kitchen, and food service areas according to Mosaic’s cleanliness standards.

Qualifications & Skills

• High school diploma or equivalent.
• Ability to prepare, serve, and handle food safely and efficiently.
• Strong interpersonal skills with the ability to interact positively with residents and staff.
• Ability to read, write, and communicate effectively in English.
• Ability to work independently and as part of a team.
• Ability to stand for extended periods and lift up to 40-50 pounds routinely.
• Willingness to complete required Mosaic and state-mandated training.
• Experience in dining, food service, or hospitality.

Benefits

• Health Insurance
• Dental Insurance
• Vision Insurance
• Disability Insurance
• Employee Assistance Program
• 401(k)
• Life Insurance
• Paid Time Off