Dishwasher

Coma Coffee Roasters; West Palm Beach (FL); On-site; USD 27,000 - 36,000; Part time

Job summary

Field Of Greens is seeking a dedicated Dishwasher to join our team for a part-time, on-site role. You will help maintain a clean, organized kitchen and support chefs to keep service running smoothly during busy shifts.

No previous experience is required, but familiarity with basic food safety and sanitation is preferred. You will be part of a fast-paced hospitality environment and contribute to delivering high-quality dining experiences.

Qualifications

• Prior experience in food service or hospitality is preferred but not required.
• Familiarity with food handling safety standards recommended.

Responsibilities

• Dishwashing: wash, sanitize, and organize dishes, utensils, cookware, and equipment.
• Table support: bussing tables and clearing dining areas.
• Food preparation: assist with ingredient prep and basic cooking tasks under supervision.
• Kitchen maintenance: clean floors, workstations, and storage areas regularly.
• Safety compliance: follow health regulations in all food handling procedures.
• Catering support: assist with catering and banquet setups.
• Team collaboration: coordinate with kitchen staff to ensure timely delivery of clean dishes.

Job description

Dishwasher - Full Time

Field Of Greens

Job Summary

Join our dynamic team as a Dishwasher and play a vital role in delivering exceptional dining experiences! This immediate hire opportunity is perfect for energetic individuals who thrive in fast-paced hospitality environments. As a Dishwasher, you will maintain a clean, organized, and efficient kitchen, ensuring that our chefs and food service staff have the necessary tools to serve guests with excellence. Bring your enthusiasm and dedication to a role that keeps the heartbeat of our culinary operations moving smoothly!

Key Responsibilities

• Dishwashing: Thoroughly wash, sanitize, and organize dishes, utensils, cookware, and kitchen equipment to uphold hygiene standards.
• Table Support: Assist with bussing tables and clearing dining areas to support seamless food service operations.
• Food Preparation: Support food preparation tasks such as ingredient prep and basic cooking assistance under supervision.
• Kitchen Maintenance: Maintain cleanliness of kitchen floors, workstations, and storage areas through regular cleaning routines.
• Safety Compliance: Handle food handling procedures safely and responsibly in accordance with health regulations.
• Catering Support: Ensure all dishware and utensils are ready for events by supporting catering and banquet setups.
• Team Collaboration: Collaborate with kitchen staff to ensure timely delivery of clean dishes for service.

Requirements

• Prior experience in food service, restaurant, hotel, or catering environments is preferred but not required; enthusiasm to learn is key!
• Familiarity with food handling safety standards and sanitation practices.
• Ability to stand for extended periods and perform physically demanding tasks efficiently.
• Strong attention to detail in cleaning, organization, and safety procedures.
• Excellent teamwork skills with a positive attitude towards supporting colleagues during busy shifts.
• Basic knowledge of kitchen operations including bussing, food preparation, and serving is a plus.

Schedule

• Part-time position with in-person work location.

Why You'll Love Working Here

At Field of Greens, we offer a supportive and energetic work environment where your contributions are valued. Enjoy the camaraderie of a dedicated hospitality team, opportunities for growth, and the chance to play a crucial role in our culinary operations.