Dishwasher

BellaBrava

Town of Land O' Lakes (WI)

On-site

USD 28,000 - 35,000

Full time

14 days+
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Benefits offered by this job

Competitive Pay
Flexible Hours
Extensive Training
Real Advancement Opportunities

Job summary

Workstream is hiring a Dishwasher in Town of Land O' Lakes, WI. As a Dishwasher, you’ll be responsible for cleaning and maintaining dishware and utensils, while assisting other staff members. The ideal candidate will adhere to all food safety procedures and maintain a well-organized environment.

Join a team that emphasizes excellent guest experiences prepared from fresh, local ingredients and offers competitive pay, flexible hours, and real advancement opportunities.

Qualifications

  • Must be proficient in operating with different types of dishes.
  • Must know and follow all food safety procedures.
  • Must have communication skills.
  • Must be able to prioritize tasks.

Responsibilities

  • Maintaining a clean and well-organized working environment.
  • Bussing tables to collect soiled plates and flatware.
  • Maintaining availability of clean dishes at all times.
  • Cleaning kitchen appliances and machines.
  • Assisting team members with unloading and storing deliveries.
  • Adhering to food safety procedures and regulations.

Skills

Communication skills
Task prioritization

Job description

Dishwashers will be responsible for cleaning and maintaining dishware/utensils for the continued smooth operation of the restaurant. They will also perform assigned sanitation and housekeeping tasks.

Responsibilities
  • Maintaining a clean and well-organized working environment
  • Bussing tables to collect soiled plates and flatware
  • Maintaining the availability of clean dishes at all times
  • Cleaning kitchen appliances and machines
  • Helping other team members to unload and store deliveries
  • Assist other staff members with tasks when the need arises
  • Adhere to food safety procedures and regulations
Requirements
  • Must be proficient in operating with different types of dishes
  • Must know and follow all food safety procedures
  • Must have communication skills
  • Must be able to prioritize tasks
Benefits
  • Competitive Pay
  • Flexible Hours
  • Extensive Training
  • Real Advancement Opportunities
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