Dishwasher

Inns of Aurora; Town of Aurora (NY); On-site; USD 21,000 - 23,000; Full time

Benefits offered by this job

Medical & dental benefits

401K program

Paid time off

Employee discount across lodging and-d

Job summary

Inns of Aurora, LLC is seeking a Dishwasher to maintain cleanliness and sanitation standards for china, glassware, tableware, and utensils. Responsibilities include operating the dish machine, washing items by hand when needed, and keeping the back-of-house area clean and organized.

The role requires flexiblity with hourly scheduling and a team-oriented approach in a fast-paced environment. Full-time opportunities with competitive benefits are available.

Qualifications

• 1-3 years high volume dish machine operation and sanitation.

Responsibilities

• Operate dish machine and wash dishes, glassware, pots, pans.
• Place clean dishes and utensils in designated storage areas.
• Maintain kitchen work areas and equipment.
• Stock supplies in serving stations.
• Maintain floors in back of house and dish area with sweeping and mopping.

Skills

Dishwashing

Sanitation

Job description

$15.50-$16.50 /hourly depending on experience

INNS OF AURORA, LLC CORE VALUES:

While our employees’ skill-sets vary greatly from position to position, our core set of values remain the same. As an Inns of Aurora, LLC employee, learning and exemplifying these characteristics is a key part to your success. All Inns of Aurora employees are expected to demonstrate the following characteristics as defined in the Inns of Aurora, LLC handbook:

Courage

Initiative

Dependability

Flexibility

Integrity

Judgment

Respect for others

Position Purpose:

The Dishwasher is responsible for maintaining cleanliness and sanitation standards for china, glassware, tableware, cooking utensils, etc., using machine and manual cleaning methods. This dishwasher also ensures the dishwashing area is maintained as a clean, safe and sanitary facility.

Responsibilities/Duties/Functions/Tasks:

• Operate dish machine

• Wash dishes, glassware, pots, pans, etc. by hand or using the dish machine

• Place clean dishes, utensils or cooking equipment in designated storage areas

• Maintain kitchen work areas and equipment

• Stock supplies in proper serving stations

• Allocate time properly to clean and prepare dishes

• Sanitation of all service ware and small ware

• Removal of garbage from back of house and dish area

• Maintain floors in the back of house and dish area by sweeping and mopping daily or as necessary

• Other duties, as assigned

• Flexibility with hourly schedule

• Ability to maintain neat, professional and clean appearances and practices

• Ability to multi-task effectively under fast-paced working conditions

• Ability to work in a team-oriented environment

PREFERENCES

• 1-3 years high volume dish machine operation and sanitation

We are proud to offer outstanding benefits to all of our employees.

Full-time employees, those working 30 hours per week or more on average, are offered competitive medical and dental benefits, as well as generous paid time off packages.

Full-time and part-time employees are eligible to participate in our 401K program and supplementary benefits.

We are particularly proud to offer all of our employees a highly competitive employee discount at all of our lodging and dining properties.